|
Appendix 4R Notified vide Notification No. 04/2023 with effect from 01.05.2023 |
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| Tariff Item | Description of Goods (As per CTH ) | RODTEP Rate as % age of FOB (#) | UQC (#) | Cap (Rs. Per UQC) |
| (1) |
(2) |
(3) | (4) | (5) |
| 0301 | LIVE FISH | |||
| Ornamental Fish | ||||
| 03011100 | Freshwater | 0.5% | Kg | |
| 03011900 | Other | 0.5% | Kg | |
| 03019100 | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) |
0.5% | Kg | |
| 03019200 | Eels (Anguilla spp.) | 0.5% | Kg | |
| 03019300 | Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp. |
0.5% | Kg | |
| 03019400 | Atlantic and Pacfic Bluefin tunas (Thunnus thynnus, Thunnus Orientalis) | 3.1% | Kg | 24 |
| 03019500 | Southern bluefin tunas (Thunnus maccoyii) | 3.1% | Kg | 24 |
| 03019900 | Other | 0.5% | Kg | |
| 0302 | FISH, FRESH OR CHILLED, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304 | |||
| Salmonidae, excluding edible fish offal of sub-headings 0302 91 to 0302 99 | ||||
| 03021100 | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarkii, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) |
0.5% | Kg | |
| 03021300 | Pacific Salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha,Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) | 0.5% | Kg | |
| 03021400 | Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) | 3.1% | Kg | 24 |
| 03021900 | Other | 3.1% | Kg | 24 |
| Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of sub-headings 030291 to 030299: | ||||
| 03022100 | Halibut (Rheinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis) | 3.1% | Kg | |
| 03022200 | Plaice (Pleuronectes platessa) | 3.1% | Kg | 24 |
| 03022300 | Sole (Solea spp.) | 3.1% | Kg | 24 |
| 03022400 | Turbots (Psetta maxima) | 3.1% | Kg | 24 |
| 03022900 | Other | 0.5% | Kg | |
| Tunas (of the genus Thunnus), skipjack tuna (stripebellied bonito) (Katsuwonuspelamis), excluding edible fish offal of sub-headings 0302 91 to 0302 99: | ||||
| 03023100 | Albacore or longfinned tunas (Thunnus alalunga) | 3.1% | Kg | 24 |
| 03023200 | Yellowfin tunas (Thunnus albacares) | 3.1% | Kg | 24 |
| 03023300 | Skipjack tuna (stripe-bellied bonito) (Katsuwonuspelamis) | 3.1% | Kg | 24 |
| 03023400 | Bigeye tunas (Thunnus obesus) | 3.1% | Kg | 24 |
| 03023500 | Atlantic and Pacific Bluefin tunas (Thunnus thynnus, Thunnus orientalis) | 3.1% | Kg | 24 |
| 03023600 | Southern bluefin tunas (Thunnus maccoyii) | 3.1% | Kg | 24 |
| 03023900 | Other | 3.1% | Kg | 24 |
|
Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) Indian mackerels (Rastrelliger spp.) seerfishes (Scomberomorus spp.) jack and horse mackerel (Trachurus spp.) jacks, creavalles (caranx spp.) cobia (Rachycentron canadum), silver promfrets (Pampus spp.), Pacific saury (Coloabis saira), scads (Decapterus spp.) cpelin (Mallotus villosus), Sword fish (Xiphias gladius), Kawkawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae), excluding edible fish offal of sub headings 0302 91 to 0302 99: |
||||
| 03024100 | Herrings (Clupea harengus, Clupea pallasii) | 3.1% | Kg | 24 |
| 03024200 | Anchovies (Engraulis spp.) | 3.1% | Kg | 24 |
| 03024300 | Sardines, (Sardina pilchardus, sardinops spp.) sardinella (Sardinella spp.) , brisling or sprats (Sprattus sprattus) | 3.1% | Kg | 24 |
| 03024400 | Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) | 3.1% | Kg | 24 |
| 03024500 | Jack and horse mackerel (Trachurus spp.) | 3.1% | Kg | 24 |
| 03024600 | Cobia (Rachycentron canadum) | 3.1% | Kg | 24 |
| 03024700 | Swordfish (Xiphias gladius) | 3.1% | Kg | 24 |
| 03024900 | Other | 3.1% | Kg | 24 |
| Fish of the families Bregmacerotidae, Euclichthyiade, Gadidae, Macrouridae, Melanonidae, Merluccidae, Moridae and Muraenolepididae, excluding edible fish offal of sub-headings 030291 to 0302 99 : | ||||
| 03025100 | Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) | 3.1% | Kg | 24 |
| 03025200 | Haddock (Melanogrammus aegllefinus) | 3.1% | Kg | 24 |
| 03025300 | Coalfish (Pollachius virens) | 3.1% | Kg | 24 |
| 03025400 | Hake (Merluccius spp., Urophycis spp.) | 3.1% | Kg | 24 |
| 03025500 | Alaska Pollock (Theragrachalcogramma) | 3.1% | Kg | 24 |
| 03025600 | Bluewhittings (Micromesistius poutassou, Micromesistius australis) | 3.1% | Kg | 24 |
| 03025900 | Other | 3.1% | Kg | 24 |
|
Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp.,Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.), excluding edible fish offal of subheadings 0302 91 to 0302 99: |
Kg | |||
| 03027100 | Tilapias (Oreochromis spp.) | 0.5% | Kg | |
| 03027200 | Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp) | 0.5% | Kg | |
| 03027300 | Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.): | 0.5% | Kg | |
| 03027400 | Eels (Anguilla spp.) | 0.5% | Kg | |
| 03027900 | Other | 0.5% | Kg | |
| Other fish excluding edible fish offal of sub headings 0302 91 to 0302 99 : | ||||
| 03028100 | Dogfish and other sharks | 3.1% | Kg | 24 |
| 03028200 | Rays and skates (Rajidae) | 3.1% | Kg | 24 |
| 03028300 | Toothfish (Dissostichus spp.) | 3.1% | Kg | 24 |
| 03028400 | Seabass (Dicentrarchus spp.) | 3.1% | Kg | 24 |
| 03028500 | Seabream (Sparidae) | 3.1% | Kg | 24 |
| 030289 | Other | |||
| 03028910 | Hilsa ( Tenualosa ilisha) | 0.5% | Kg | |
| 03028920 | Dara | 0.5% | Kg | |
| 03028930 | Pomfret | 3.1% | Kg | 24 |
| 03028990 | Other | 0.5% | Kg | |
| Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal | ||||
| 030291 | Livers, roes and milt | |||
| 2delete[03029110 | livers, roes and milt | 3.1% | Kg | 24] |
| 1[03029100 | Livers, roes and milt | 3.1% | Kg | 24] |
| 030292 | Sharkfins | |||
| 1[03029200 | Shark fins | 3.1% | Kg | 24] |
| 2delete[03029210 | Shark fins | 3.1% | Kg | 24] |
| 030299 | Other | |||
| 03029910 | Fish fins other than shark fins; heads, tails and maws | 3.1% | Kg | 24 |
| 03029990 | Other edible fish offal | 3.1% | Kg | 24 |
| 0303 | FISH, FROZEN, EXCLUDING FISH FILLETS AND OTHER FISH MEAT OF HEADING 0304 | |||
| Salmonidae, excluding edible fish offal of sub-headings 0302 91 to 0302 99 | ||||
| 03031100 | Sockeye salmon (red-salmon) (oncorhynchus nerka) | 3.1% | Kg | 24 |
| 03031200 | Other Pacific Salmon (Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) |
3.1% | Kg | 24 |
| 03031300 | Atlantic salmon (Salmo salar and Danube salmon (Hucho hucho) | 3.1% | Kg | 24 |
| 03031400 | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) |
3.1% | Kg | 24 |
| 03031900 | Other | 3.1% | Kg | 24 |
|
Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.) eels (Anguilla spp.),Nile perch (Lates niloticus) and snakeheads, (Channa spp.), excluding edible fish offal of sub-headings 0303 91 to 0303 99: |
||||
| 03032300 | Tilapias (Oreochromis spp.) | 3.1% | Kg | 24 |
| 03032400 | Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) | 3.1% | Kg | 24 |
| 03032500 | Carp (Cyprinus spp, Carassius spp, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.) | 3.1% | Kg | 24 |
| 03032600 | Eels (Anguilla spp.) | 3.1% | Kg | 24 |
| 03032900 | Other | 3.1% | Kg | 24 |
| Flat fish (Pleronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of sub headings 0303 91 to 0303 99 : | ||||
| 03033100 | Halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis) | 3.1% | Kg | 24 |
| 03033200 | 0 Plaice (Pleuronectes platessa) | 3.1% | Kg | 24 |
| 03033300 | Sole (Solea spp.) | 3.1% | Kg | 24 |
| 03033400 | Turbots (Psetta maxima) | 3.1% | Kg | 24 |
| 03033900 | Other | 3.1% | Kg | 24 |
| Tunas (of the genus Thunnus), skipjack tuna (stripebellied bonito) (Katsuwonuspelamis), excluding edible fish offal of sub-headings 0303 91 to 0303 99: | ||||
| 03034100 | Albacore or longfinned tunas (Thunnus alalunga) | 3.1% | Kg | 24 |
| 03034200 | 0 Yellowfin tunas (Thunnus albacares) | 3.1% | Kg | 24 |
| 03034300 | Skipjack tuna (stripe-bellied bonito) (Katsuwonuspelamis ) | 3.1% | Kg | 24 |
| 03034400 | Bigeye tunas (thunnus obesus) | 3.1% | Kg | 24 |
| 03034500 | Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis) | 3.1% | Kg | 24 |
| 03034600 | Southern bluefin tunas (thunnus maccoyii) | 3.1% | Kg | 24 |
| 03034900 | Other | 3.1% | Kg | 24 |
|
Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.) seerfishes (Scomberomorus spp.) jack and horse mackerel (Trachurus spp.) jacks, crevalles (caranx spp.) cobia (Rachycentron canadum), silver promfrets (Pampus spp.), Pacific saury (Coloabis saira), scads (Decapterus spp.) capelin (Mallotus villosus), Sword fish (Xiphias gladius), Kawkawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae), excluding edible fish offal of sub headings 0303 91 to 0303 99: |
||||
| 03035100 | Herrings (Clupea harengus, Clupea pallasii), | 3.1% | Kg | 24 |
| 03035300 | Sardines (Sardina pilchardus, Sardinops spp.) sardinella (sardinella spp.) brisling or sprats (Sprattus sprattus) | 3.1% | Kg | 24 |
| 03035400 | Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) | 3.1% | Kg | 24 |
| 03035500 | jack and horse mackerel (Trachurus spp.) | 3.1% | Kg | 24 |
| 03035600 | Cobia (Rachycentron canadum) | 3.1% | Kg | 24 |
| 03035700 | Swordfish (Xiphias gladius) | 3.1% | Kg | 24 |
| 030359 | Others | |||
| 03035910 | Indian mackerels (Rastreliger spp.) | 3.1% | Kg | 24 |
| 03035990 | other | 3.1% | Kg | 24 |
|
Fish of the families Bregmacerotidae, Euclichthyiade, Gadidae, Macrouridae, Melanonidae, Merluccidae, Moridae and Muraenolepididae, excluding edible fish offal of sub-headings 0303 91 to 0303 99 : |
||||
| 03036300 | Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus | 3.1% | Kg | 24 |
| 03036400 | Haddock (Melangrammus aeglefinus) | 3.1% | Kg | 24 |
| 03036500 | Coalfish (Pollachius virens) | 3.1% | Kg | 24 |
| 03036600 | Hake (Merluccius spp., Urophycis spp.) | 3.1% | Kg | 24 |
| 03036700 | Alaska Pollock (Theragra chalcogramma) | 3.1% | Kg | 24 |
| 03036800 | Blue whitings (Micromesistius poutassou, Micromesistius australis) | 3.1% | Kg | 24 |
| 03036900 | Other | 3.1% | Kg | 24 |
| Other fish excluding edible fish offal of sub headings 0303 91 to 0303 99 : | ||||
| 030381 | Dogfish and other sharks | |||
| 03038110 | Dogfish | 3.1% | Kg | 24 |
| 03038190 | Other Sharks | 3.1% | Kg | 24 |
| 03038200 | Rays and skates (Rajidae) | 3.1% | Kg | 24 |
| 03038300 | Toothfish (Dissostichus spp.) | 3.1% | Kg | 24 |
| 03038400 | Seabass (Dicentrarchus spp.) | 3.1% | Kg | 24 |
| 030389 | other | |||
| 03038910 | Hilsa (Tenualosa ilisha) | 0.5% | Kg | |
| 03038920 | Dara | 0.5% | Kg | |
| 03038930 | Ribbon fish | 3.1% | Kg | 24 |
| 03038940 | Seer | 3.1% | Kg | 24 |
| 03038950 | Pomfret (White or silver or black) | 3.1% | Kg | 24 |
| 03038960 | Ghol | 3.1% | Kg | 24 |
| 03038970 | Threadfin | 3.1% | Kg | 24 |
| 03038980 | Croakers, groupers, flounders | 3.1% | Kg | 24 |
| 03038990 | Other | 3.1% | Kg | 24 |
| Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal | ||||
| 030391 | livers, roes and milt | |||
| 03039110 | Egg or Egg yolk of fish | 3.1% | Kg | 24 |
| 03039190 | Other | 0.5% | Kg | |
| 030392 | Shark fins | |||
| 1[03039200 | Shark fins | 3.1% | Kg | 24] |
| 2delete[03039210 | Shark fins | 3.1% | Kg | 24] |
| 030399 | Other | |||
| 03039910 | Fish fins other than shark fins; heads, tails and maws | 3.1% | Kg | 24 |
| 03039990 | Other edible fish offal | 0.5% | Kg | |
| 0304 | FISH FILLETS AND OTHER FISH MEAT (WHETHER OR NOT MINCED), FRESH, CHILLED OR FROZEN | |||
|
Fresh or chilled fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmi- chthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.): |
||||
| 03043100 | Tilapias (Oreochromis spp.) | 2.6% | Kg | 24 |
| 03043200 | Catfish (Pangasois s[[., Silurus spp., Clarias spp.,Ictalurus spp.) | 2.6% | Kg | 24 |
| 03043300 | Nile perch (Lates niloticus) | 2.6% | Kg | 24 |
| 03043900 | Other | 0.5% | Kg | |
| Fresh or chilled fillets of other fish : | ||||
| 03044100 |
Pacific Salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus massou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar and Danube salmon (Hucho hucho) |
2.6% | Kg | 24 |
| 03044200 | Trout (Salmo trutta, Oncorhynchus mykiss, Onchorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) | 2.6% | Kg | 24 |
| 03044300 | Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae) | 2.6% | Kg | 24 |
| 03044400 | Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae, and Muraenolepididae | 2.6% | Kg | 24 |
| 03044500 | Swordfish (Xiphias gladius) | 2.6% | Kg | 24 |
| 03044600 | Toothfish (Dissostichus spp.) | 2.6% | Kg | 24 |
| 03044700 | Dogfish and other sharks | 2.6% | Kg | 24 |
| 03044800 | Rays and skates (Rajidae) | 2.6% | Kg | 24 |
| 030449 | Other | |||
| 03044910 | Hilsa (Tenualosa ilisha) | 0.5% | Kg | |
| 03044930 | Seer | 2.6% | Kg | 24 |
| 03044940 | Tuna | 2.6% | Kg | 24 |
| 03044990 | Other | 0.5% | Kg | |
| Other, fresh or chilled | ||||
| 03045100 |
Tilapias (Oreochromis spp.) catfish (Pangasius spp.,Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) |
2.6% | Kg | 24 |
| 03045200 | Salmonidae | 2.6% | Kg | 24 |
| 03045300 | Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae | 2.6% | Kg | 24 |
| 03045400 | Swordfish (Xiphias gladius) | 2.6% | Kg | 24 |
| 03045500 | Toothfish (Dissostichus spp.) | 2.6% | Kg | 24 |
| 03045600 | Dogfish and other sharks | 2.6% | Kg | 24 |
| 03045700 | Rays and skates (Rajidae) | 2.6% | Kg | 24 |
| 030459 | Other | |||
| 03045910 | Hilsa (Tenualosa ilisha) | 0.5% | Kg | |
| 03045930 | Seer | 2.6% | Kg | 24 |
| 03045940 | Tuna | 2.6% | Kg | 24 |
| 03045990 | Other | 2.6% | Kg | 24 |
|
Frozen fillets of tilapias (Oreochromis spp.) catfish (Pangasius spp.,Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) |
||||
| 03046100 | Tilapias (Oreochromis spp.) | 2.6% | Kg | 24 |
| 03046200 | Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) | 2.6% | Kg | 24 |
| 03046300 | Nile Perch (Lates niloticus) | 2.6% | Kg | 24 |
| 03046900 | Other | 2.6% | Kg | 24 |
|
Frozen fillets of tilapias (Oreochromis spp.) catfish (Pangasius spp.,Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp, Osteochilus hasselti, Leptobarbus hoevent, Megalobrama spp), eels (Anguilla spp), Nile perch (Lates niloticus) and snakeheads (Channa spp.) |
||||
| 03047100 | Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) | 2.6% | Kg | 24 |
| 03047200 | Haddock (Melanogrammus aeglefinus) | 2.6% | Kg | 24 |
| 03047300 | Coalfish (Pollachius virens) | 2.6% | Kg | 24 |
| 03047400 | Hake (Merluccius spp.,Urophycis spp.) | 2.6% | Kg | 24 |
| 03047500 | Alaska Pollock (Theragra chalcogramma) | 2.6% | Kg | 24 |
| 03047900 | Other | 2.6% | Kg | 24 |
| Frozen fillets of other fish: | ||||
| 03048100 | Pacific Salmon (Oncorhynchus nerka, Oncorhunchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) | 2.6% | Kg | 24 |
| 03048200 | Trout (salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) | 2.6% | Kg | 24 |
| 03048300 | Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soledae, Scophthalmidae and Citharidae) | 2.6% | Kg | 24 |
| 03048400 | Swordfish (Xiphias gladius) | 2.6% | Kg | 24 |
| 03048500 | Toothfish (Dissostichus spp.) | 2.6% | Kg | 24 |
| 03048600 | Herrings (Clupea harengus, Clupea pallasii) | 2.6% | Kg | 24 |
| 03048700 | Tunas (of the genus Thunnus), skipjack tuna (stripebellied bonito) (Katsuwonus pelamis) | 2.6% | Kg | 24 |
| 030488 | Dogfish, other Sharks Rays and skates (Rajidae) | |||
| 03048810 | Dogfish | 2.6% | Kg | 24 |
| 03048820 | Other Sharks | 2.6% | Kg | 24 |
| 03048830 | Rays and skates (Rajidae) | 2.6% | Kg | 24 |
| 030489 | Other | |||
| 03048910 | Hilsa (Tenualosa ilisha) | 0.5% | Kg | |
| 03048930 | Seer | 2.6% | Kg | 24 |
| 03048940 | Tuna | 2.6% | Kg | 24 |
| 03048990 | Other | 2.6% | Kg | 24 |
| Other frozen : | ||||
| 03049100 | Swordfish (Xiphias gladius) | 2.6% | Kg | 24 |
| 03049200 | Toothfish (Dissostichus spp.) | 2.6% | Kg | 24 |
| 03049300 |
Tilapias (Orechromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) |
2.6% | Kg | 24 |
| 03049400 | Alaska Pollock (Theragra chalcogramma) | 2.6% | Kg | 24 |
| 03049500 |
Fish of the families (Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae,) other than Alaska Pollock (Theragra chalcogramma) |
2.6% | Kg | 24 |
| 03049600 | Dogfish and other sharks | 2.6% | Kg | 24 |
| 03049700 | Rays and skates (Rajidae) | 2.6% | Kg | 24 |
| 03049900 | Other | 2.6% | Kg | 24 |
| 0305 | FISH, DRIED, SALTED OR IN BRINE; SMOKED FISH, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS | |||
| 03052000 | Livers, roes and milt of fish, dried, smoked, salted or in brine | 2.6% | Kg | 24 |
| Fish fillets, dried, salted or in brine, but not smoked | ||||
| 03053100 |
Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) |
2.6% | Kg | 24 |
| 03053200 | fish of the families Bregmacerotidae, eulichthyidae, gadidae, macrouridae, melononidae, merlucciidae, moridae and muranelepididae | 2.6% | Kg | 24 |
| 03053900 | Other | 2.6% | Kg | 24 |
| Smoked fish, including fillets, other than edible fish offal : | ||||
| 03054100 |
Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo Salar) and Danube salmon (Hucho hucho) |
2.6% | Kg | 24 |
| 03054200 | Herrings (Clupea harengus, Clupea pallasii ) | 2.6% | Kg | 24 |
| 03054300 | Trout (Salmo trutta, Onchohynchus mykiss, oncorhynchus clarki oncorhynchus aquabonita, oncorhunchus gilae, oncorhunchus apache and oncorhynchus chrysogaster | 2.6% | Kg | 24 |
| 03054400 | Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) | 2.6% | Kg | 24 |
| 03054900 | Other | 2.6% | Kg | 24 |
| Dried fish, other than edible fish offal, whether or not salted but not smoked : | ||||
| 03055100 | Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) | 2.6% | Kg | 24 |
| 03055200 |
Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) |
2.6% | Kg | 24 |
| 03055300 | Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than cod ( Gadus morhua, Gadus ogac, Gadus macrocephalus) | 2.6% | Kg | 24 |
| 03055400 |
Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), Sword fish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae) |
2.6% | Kg | 24 |
| 030559 | Other | |||
| 03055910 | Mumbai Duck | 2.6% | Kg | 24 |
| 03055920 | Seer without head | 2.6% | Kg | 24 |
| 03055930 | Sprats | 2.6% | Kg | 24 |
| 03055990 | Other | 2.6% | Kg | 24 |
| Fish, salted but not dried or smoked and fish in brine, other than edible fish offal | ||||
| 03056100 | Herrings (Clupea harengus, Clupea pallasii ) | 2.6% | Kg | 24 |
| 03056200 | Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) | 2.6% | Kg | 24 |
| 03056300 | Anchovies (Engraulis spp. ) | 2.6% | Kg | 24 |
| 03056400 |
Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) |
2.6% | Kg | 24 |
| 030569 | Other | |||
| 03056910 | Mumbai duck | 2.6% | Kg | 24 |
| 03056920 | Seer without head | 2.6% | Kg | 24 |
| 03056930 | Sprats | 2.6% | Kg | 24 |
| 03056990 | Other | 2.6% | Kg | 24 |
| Fish fins, heads, tails, maws and other edible fish offal : | ||||
| 03057100 | Shark fins | 2.6% | Kg | 24 |
| 03057200 | fish heads tails and maws | 2.6% | Kg | 24 |
| 03057900 | other | 2.6% | Kg | 24 |
| 0306 |
CRUSTACEANS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED,FROZEN, DRIED, SALTED OR IN BRINE; SMOKED CRUSTACEANS, WHETHER INSHELL OR NOT, WHETHER OR NOT COOKED BEFORE OR DURING THESMOKING PROCESS; CRUSTACEANS, IN SHELL, COOKED BY STEAMING OR BYBOILING IN WATER, WHETHER OR NOT CHILLED, FROZEN, DRIED, SALTED ORIN BRINE |
|||
| Frozen : | ||||
| 03061100 | Rock lobster and other sea craw fish (Palinurus spp., Panulirus spp., Jasus spp.) | 2.6% | Kg | 42 |
| 030612 | Lobsters (Homarus spp.) | |||
| 03061210 | Whole, cooked | 2.6% | Kg | 42 |
| 03061290 | Other | 2.6% | Kg | 42 |
| 03061400 | Crabs | 2.6% | Kg | 42 |
| 03061500 | Norway lobsters (Nephrops norvegicus) | 2.6% | Kg | 42 |
| 030616 | Cold-water shrimps and prawns (Pandalus spp., Crangon crangon) | |||
| 03061610 | Accelerated Freeze Dried | 2.3% | Kg | 69 |
| 03061690 | Other | 2.1% | Kg | 62 |
| 030617 | Other Shrimps and prawns | |||
| Scampi )Macrobrachium spp.) : | ||||
| 03061711 | Accelerated Freese Dried (AFD) | 2.3% | Kg | 69 |
| 03061719 | other | 2.1% | Kg | 62 |
| 03061720 | Vannamei Shrimp (LITOPENAEUS VANNAMEI) | 3.1% | Kg | 42 |
| 03061730 | Indian White Shrimp (FENNEROPENAEUS INDICUS) | 3.1% | Kg | 42 |
| 03061740 | Black tiger shrimp (Penaeusmonodon) | 3.1% | Kg | 42 |
| 03061750 | Flower Shrimp (Penaeus semisulcalus) | 3.1% | Kg | 42 |
| 03061790 | other | 3.1% | Kg | 42 |
| 03061900 | Other | 3.1% | Kg | 42 |
| Live, fresh or chilled | ||||
| 03063100 | Rock lobster and other sea craw fish (Palinurus spp., Jasus spp.) | 2.5% | Kg | 62 |
| 03063200 | Lobsters (Homarus spp.) | 2.5% | Kg | 62 |
| 03063300 | Crabs | 2.5% | Kg | 62 |
| 03063400 | Norway lobsters (Nephrops norvegicus) | 2.5% | Kg | 62 |
| 03063500 | Cold-water shrimps and prawns (Pandalus spp., Crangon crangon) | 2.5% | Kg | 62 |
| 030636 | Other shrimps and prawns | |||
| 03063610 | Scampi (Macrobachium spp.) | 3.1% | Kg | 62 |
| 03063620 | Vannamei shrimp (Litopenaeus vannamei) | 3.1% | Kg | 62 |
| 03063630 | Indian white shrimp (Fenneropenaeus indicus) | 3.1% | Kg | 62 |
| 03063640 | Black tiger shrimp (Penaeus monodon) | 3.1% | Kg | 62 |
| 03063650 | Flower Shrimp (Penaeus semisulcatus) | 3.1% | Kg | 62 |
| 03063660 | Artemia | 3.1% | Kg | 62 |
| 03063690 | Other | 3.1% | Kg | 62 |
| 03063900 | Other | 3.1% | Kg | 62 |
| Other | ||||
| 03069100 | Rock lobster and other sea crawfish (Palinurus spp., Jasus spp.) | 2.5% | Kg | 62 |
| 03069200 | Lobsters ( Homarus spp.) | 2.5% | Kg | 62 |
| 03069300 | Crabs | 2.5% | Kg | 62 |
| 03069400 | Norway lobsters (Nephrops norvegicus) | 2.5% | Kg | 62 |
| 03069500 | Shrimps and prawns | 3.1% | Kg | 62 |
| 03069900 | Other | 2.5% | Kg | 62 |
| 0307 |
MOLLUSCS, WHETHER IN SHELL OR NOT, LIVE, FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED MOLLUSCS, WHETHER IN SHELL OR NOT, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS |
|||
| Oysters | ||||
| 03071100 | Live, fresh or chilled | 3.1% | Kg | 24 |
| 03071200 | Frozen | 3.1% | Kg | 24 |
| 03071900 | Other | 3.1% | Kg | 24 |
| Scallops and other molluscs of the family Pectinidae | ||||
| 03072100 | Live, fresh or chilled | 3.1% | Kg | 24 |
| 03072200 | Frozen | 3.1% | Kg | 24 |
| 03072900 | Other | 3.1% | Kg | 24 |
| Mussels (Mytilus spp., Perna spp.) | ||||
| 03073100 | Live, fresh or chilled | 3.1% | Kg | 24 |
| 03073200 | Frozen | 3.1% | Kg | 24 |
| 030739 | Other | |||
| 03073910 | Clams, clam meat (bivalves-Victorita, spp., Mertrix spp. and Katalysia spp.) | 3.1% | Kg | 24 |
| 03073990 | Other | 3.1% | Kg | 24 |
| Cullte fish and squid: | ||||
| 030742 | Live, fresh or chilled | |||
| 03074210 | Cuttle fish | 3.1% | Kg | 24 |
| 03074220 | Squid | 3.1% | Kg | 24 |
| 030743 | Frozen | |||
| 03074310 | Cuttle fish | 3.1% | Kg | 24 |
| 03074320 | Whole squids | 3.1% | Kg | 24 |
| 03074330 | Squid tubes | 3.1% | Kg | 24 |
| 1[03074390 | Other | 3.1% | Kg | 24] |
| 030749 | Other | |||
| 03074910 | Cuttle fish | 3.1% | Kg | 24 |
| 03074920 | Whole squids | 3.1% | Kg | 24 |
| 03074930 | Squid tubes | 3.1% | Kg | 24 |
| 03074940 | Dried squids | 3.1% | Kg | 24 |
| 03074990 | other | 3.1% | Kg | 24 |
| 03075100 | Live, fresh or chilled | 3.1% | Kg | 24 |
| 03075200 | Frozen | 3.1% | Kg | 24 |
| 03075900 | Other | 3.1% | Kg | 24 |
| 03076000 | Snails, other than sea snails | 3.1% | Kg | 24 |
| Clams, cockles and ark shells (families Arcidae, Arcticidae, Cardiidae, Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae) : |
||||
| 03077100 | Live, fresh or chilled | 3.1% | Kg | 24 |
| 03077200 | Frozen | 3.1% | Kg | 24 |
| 03077900 | Other | 3.1% | Kg | 24 |
| Abalone (Haliotis Spp.) and stromboid conchs (Strombus spp.) | ||||
| 03078100 | Live, fresh or chilled abalone (Haliotis spp.) | 3.1% | Kg | 24 |
| 03078200 | Live, fresh or chilled stromboid conchs (Strombus spp.) | 3.1% | Kg | 24 |
| 03078300 | Frozen abalone (Haliotis spp.) | 3.1% | Kg | 24 |
| 03078400 | Frozen stromboid conchs (Strombus spp.) | 3.1% | Kg | 24 |
| 03078700 | Other abalone (Haliotis spp.) | 3.1% | Kg | 24 |
| 03078800 | Other stromboid conchs (Strombus spp.) | 3.1% | Kg | 24 |
| Other | ||||
| 03079100 | Live, fresh or chilled | 3.1% | Kg | 24 |
| 03079200 | Frozen | 3.1% | Kg | 24 |
| 03079900 | Other | 3.1% | Kg | 24 |
| 0308 |
AQUATIC INVERTEBRATES OTHER THAN CRUSTACEANS AND MOLLUSCS, LIVE,FRESH, CHILLED, FROZEN, DRIED, SALTED OR IN BRINE; SMOKED AQUATIC INVERTEBRATES OTHER THAN CRUSTACEANS AND MOLLUSCS, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS |
|||
| Sea cucumbers (Stichopus japonicus, Holothurioidea) : | ||||
| 03081100 | Live, fresh or chilled | 3.1% | Kg | 24 |
| 03081200 | frozen | 3.1% | Kg | 24 |
| 03081900 | Other | 3.1% | Kg | 24 |
| Sea urchins (Strongylocentrotus spp, Paracentrotus lividus, Lxechinus albus, Echinus esculentus | ||||
| 03082100 | Live, fresh or chilled | 3.1% | Kg | 24 |
| 03082200 | frozen | 3.1% | Kg | 24 |
| 03082900 | Other | 3.1% | Kg | 24 |
| 030830 | Jelly fish (Rhopilema spp.) | |||
| 03083010 | Live, fresh or chilled | 3.1% | Kg | 24 |
| 03083020 | dried salted or frozen | 3.1% | Kg | 24 |
| 1[03083090 | Other | 3.1% | Kg | 24] |
| 03089000 | Other | 3.1% | Kg | 24 |
| 0309 |
FLOURS, MEALS AND PELLETS OF FISH,CRUSTACEANS, MOLLUSCS AND OTHERAQUATIC INVERTEBRATES, FIT FOR HUMAN CONSUMPTION |
|||
| 030910 | Of fish | |||
| 03091010 | Fresh or chilled | 2.6% | Kg | 24 |
| 03091020 | Frozen | 2.6% | Kg | 24 |
| 03091030 | Salted, in brine, dried or smoked | 2.6% | Kg | 24 |
| 03091090 | Other | 2.6% | Kg | 24 |
| Other | ||||
| Of crustaceans, fresh or chilled: | ||||
| 03099011 | Vannamei shrimp (Litopenaeus vannamei) | 2.6% | Kg | 62 |
| 03099012 | Indian white shrimp (Fenneropenaeus indicus) | 2.6% | Kg | 62 |
| 03099013 | Black tiger shrimp (Penaeus monodon) | 2.6% | Kg | 62 |
| 03099014 | Flower shrimp (Penaeus semisulcatus) | 2.6% | Kg | 62 |
| 03099019 | Other | 2.6% | Kg | 62 |
| Of crustaceans, frozen: | ||||
| 03099021 | Vannamei shrimp (Litopenaeus vannamei) | 2.6% | Kg | 62 |
| 03099022 | Indian white shrimp (Fenneropenaeus indicus) | 2.6% | Kg | 62 |
| 03099023 | Black tiger shrimp (Penaeus monodon) | 2.6% | Kg | 62 |
| 03099024 | Flower shrimp (Penaeus semisulcatus) | 2.6% | Kg | 62 |
| 03099029 | Other | 2.6% | Kg | 62 |
| Of crustaceans, salted, in brine, dried or smoked: | ||||
| 03099031 | Vannamei shrimp (Litopenaeus vannamei) | 2.6% | Kg | 62 |
| 03099032 | Indian white shrimp (Fenneropenaeus indicus) | 2.6% | Kg | 62 |
| 03099033 | Black tiger shrimp (Penaeus monodon) | 2.6% | Kg | 62 |
| 03099034 | Flower shrimp (Penaeus semisulcatus) | 2.6% | Kg | 62 |
| 03099039 | Other | 2.6% | Kg | 62 |
| 03099040 | Of crustaceans, other | 2.6% | Kg | 62 |
| 03099050 | Of molluscs, fresh or chilled | 2.6% | Kg | 24 |
| 03099060 | Of molluscs, frozen | 2.6% | Kg | 24 |
| 03099070 | Of molluscs, salted, in brine, dried or smoked | 2.6% | Kg | 24 |
| 03099080 | Of molluscs, other | 2.6% | Kg | 24 |
| 03099090 | Other | 2.6% | Kg | 24 |
| 0401 |
MILK AND CREAM, NOT CONCENTRATED NOR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER |
|||
| 04011000 | Of a fat content, by weight, not exceeding 1% | 0.5% | Kg | |
| 04012000 | Of a fat content, by weight, exceeding 1% but not exceeding 6% | 0.5% | Kg | |
| 04014000 | Of a fat content, by weight, exceeding 6% but not exceeding 10% | 0.5% | Kg | |
| 04015000 | Of a fat content, by weight, exceeding 10% | 0.5% | Kg | |
| 0402 |
MILK AND CREAM, CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER |
|||
| 040210 | In powder, granules or other solid forms, of a fat content, by weight not exceeding 1.5% | |||
| 04021010 | Skimmed Milk | 0.5% | Kg | |
| 04021020 | Milk food for babies | 0.5% | Kg | |
| 04021090 | Other | 0.5% | Kg | |
| In powder, granules or other solid forms, of a fat content, by weight exceeding 1.5% | ||||
| 04022100 | Not containing added sugar or other sweetening matter | 0.5% | Kg | |
| 040229 | Other | |||
| 04022910 | Whole milk | 0.5% | Kg | |
| 04022920 | Milk for babies | 0.5% | Kg | |
| 04022990 | Other | 0.5% | Kg | |
| Other | ||||
| 040291 | Not containing added sugar or other sweetening matter | |||
| 04029110 | Condensed milk | 0.5% | Kg | |
| 04029190 | Other | 0.5% | Kg | |
| 040299 | Other | |||
| 04029910 | Whole milk | 0.5% | Kg | |
| 04029920 | Condensed milk | 0.5% | Kg | |
| 04029990 | Other | 0.5% | Kg | |
| 0403 |
YOGURT; BUTTERMILK, CURDLED MILK AND CREAM, KEPHIR AND OTHER FERMENTED OR ACIDIFIED MILK AND CREAM, WHETHER OR NOT CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER OR FLAVOURED OR CONTAINING ADDED FRUIT, NUTS OR COCOA |
|||
| 04032000 | Yogurt | 0.5% | Kg | |
| 040390 | Other | |||
| 04039010 | Butter milk | 0.5% | Kg | |
| 04039090 | Other | 0.5% | Kg | |
| 0404 |
WHEY, WHETHER OR NOT CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER; PRODUCTS CONSISTING OF NATURAL MILK CONSTITUENTS, WHETHER OR NOT CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER, NOT ELSEWHERE SPECIFIED OR INCLUDED |
|||
| 040410 | Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening matter | |||
| 04041010 | Whey, concentrated, evaporated or condensed, liquid or semi-solid | 0.5% | Kg | |
| 04041020 | Whey, dry, blocks and powdered | 0.5% | Kg | |
| 04041090 | Other | 0.5% | Kg | |
| 04049000 | Other | 0.5% | Kg | |
| 0405 | BUTTER AND OTHER FATS AND OILS DERIVED FROM MILK; DAIRY SPREADS | |||
| 04051000 | Butter | 0.5% | Kg | |
| 04052000 | Dairy spreads | 0.5% | Kg | |
| 040590 | Other | |||
| 04059010 | Butter oil | 0.5% | Kg | |
| 04059020 | Ghee | 0.5% | Kg | |
| 04059090 | Other | 0.5% | Kg | |
| 0406 | CHEESE AND CURD | |||
| 2delete[04061000 | Fresh (unripened or uncured) cheese, including whey cheese and curd | 0.5% | Kg | ] |
| 1[04061010 | Mozzarella cheese | 0.5% | Kg | |
| 04061090 | Other | 0.5% | Kg | ] |
| 04062000 | Grated or powdered cheese, of all kinds | 0.5% | Kg | |
| 04063000 | Processed cheese not grated or powdered | 0.5% | Kg | |
| 04064000 | Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti | 0.5% | Kg | |
| 04069000 | Other cheese | 0.5% | Kg | |
| 0407 | BIRD'S EGGS, IN SHELL, FRESH, PRESERVED OR COOKED | |||
| Fertilised eggs for incubation : | ||||
| 04071100 | Of fowls of the species Gallus domesticus | 0.5% | u | |
| 040719 | Other | |||
| 04071910 | Of ducks | 0.5% | u | |
| 04071990 | Other | 0.5% | u | |
| Other fresh eggs | ||||
| 04072100 | Of fowls of the species Gallus domesticus | 0.5% | u | |
| 04072900 | Other | 0.5% | u | |
| 04079000 | Other | 0.5% | u | |
| 0408 |
BIRD'S EGGS, NOT IN SHELL, AND EGG YOLKS, FRESH, DRIED, COOKED BY STEAMING OR BY BOILING IN WATER, MOULDED, FROZEN OR OTHERWISE PRESERVED, WHETHER OR NOT CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER |
|||
| Egg yolks : | ||||
| 04081100 | Dried | 0.5% | Kg | |
| 04081900 | Other | 0.5% | Kg | |
| Other | ||||
| 04089100 | Dried | 0.5% | Kg | |
| 04089900 | Other | 0.5% | Kg | |
| 04090000 | NATURAL HONEY | 0.5% | Kg | |
| 0410 |
INSECTS AND OTHER EDIBLE PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED |
|||
| 041010 | Insects: | |||
| 04101010 | Fresh, chilled or frozen | 0.5% | Kg | |
| 04101020 | Salted, in brine, dried or smoked | 0.5% | Kg | |
| 04101090 | Other | 0.5% | Kg | |
| 041090 | Other: | |||
| 04109010 | Of wild animals | 0.5% | Kg | |
| 04109020 | Turtle eggs and Salanganes’ nests (“birds’ nests”) | 0.5% | Kg | |
| 04109090 | Other | 0.5% | Kg | |
| 0501 |
HUMAN HAIR, UNWORKED, WHETHER OR NOT WASHED OR SCOURED; WASTE OF HUMAN HAIR |
|||
| 05010010 | Human hair, unworked, whether or not washed or scoured | 0.5% | Kg | |
| 05010020 | Waste of human hair | 0.5% | Kg | |
| 0502 |
PIGS', HOGS' OR BOARS' BRISTLES AND HAIR; BADGER HAIR AND OTHER BRUSH MAKING HAIR; WASTE OF SUCH BRISTLES OR HAIR |
|||
| 050210 | Pigs', hogs' or boars' bristles and hair and waste thereof | |||
| 05021010 | Pigs', hogs' or boars' bristles and hair | 0.5% | Kg | |
| 05021020 | Waste of pigs', hogs' or boars' bristles and hair | 0.5% | Kg | |
| 050290 | Other | |||
| 05029010 | Badger hair and other brush making hair | 0.5% | Kg | |
| 05029020 | Yak tail hair | 0.5% | Kg | |
| 05029090 | Other | 0.5% | Kg | |
| 0503 | Omitted | |||
| 0504 |
GUTS, BLADDERS AND STOMACHS OF ANIMALS (OTHER THAN FISH), WHOLE AND PIECES THEREOF, FRESH, CHILLED, FROZEN, SALTED, IN BRINE, DRIED OR SMOKED |
|||
| 050400 | Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked | |||
| 05040010 | Guts of cattle for natural food casings | 0.5% | Kg | |
| 05040020 | Guts of sheep and goats for natural food casings Guts of other animals for natural food casings | 0.5% | Kg | |
| Guts of other animals for natural food casings : | ||||
| 05040031 | Of wild animals | 0.5% | Kg | |
| 05040039 | Other | 0.5% | Kg | |
| Guts other than for natural food castings : | ||||
| 05040041 | Of wild animals | 0.5% | Kg | |
| 05040049 | Other | 0.5% | Kg | |
| Bladders and stomachs : | ||||
| 05040051 | Of wild animals | 0.5% | Kg | |
| 05040059 | Other | 0.5% | Kg | |
| 0505 |
SKINS AND OTHER PARTS OF BIRDS, WITH THEIR FEATHERS OR DOWN, FEATHERS AND PARTS OF FEATHERS (WHETHER OR NOT WITH TRIMMED EDGES) AND DOWN, NOT FURTHER WORKED THAN CLEANED, DISINFECTED OR TREATED FOR PRESERVATION; POWDER AND WASTE OF FEATHERS OR PARTS OF FEATHERS |
|||
| 050510 | Feathers of a kind used for stuffing; down | |||
| 05051010 | Of wild birds | 0.5% | Kg | |
| 05051090 | Other | 0.5% | Kg | |
| 050590 | Other | |||
| 05059010 | Peacock tail and wing feather (trimmed or not) | 0.5% | Kg | |
| Other feather (excluding for stuffing purpose) : | ||||
| 05059021 | Of wild birds | 0.5% | Kg | |
| 05059029 | Other | 0.5% | Kg | |
| Powder and waste of feathers or parts of feathers | ||||
| 05059031 | Of wild birds | 0.5% | Kg | |
| 05059039 | Other | 0.5% | Kg | |
| Skin and other parts : | ||||
| 05059091 | Of wild birds | 0.5% | Kg | |
| 05059099 | Other | 0.5% | Kg | |
| 0506 |
BONES AND HORN-CORES, UNWORKED, DEFATTED, SIMPLY PREPARED (BUT NOT CUT TO SHAPE), TREATED WITH ACID OR DEGELATINISED; POWDER AND WASTE OF THESE PRODUCTS |
|||
| 050610 | Ossein and bones treated with acid | |||
| Bones, including horn-cores, crushed : | ||||
| 05061011 | Of wild animals | 1.4% | Kg | |
| 05061019 | Other | 1.4% | Kg | |
| Bone grist : | ||||
| 05061021 | Of wild animals | 1.4% | Kg | |
| 05061029 | Other | 1.4% | Kg | |
| Ossein | ||||
| 05061031 | Of wild animals | 1.4% | Kg | |
| 05061039 | Other | 1.4% | Kg | |
| Bones, horn-cones and parts thereof, not crushed : | ||||
| 05061041 | Of wild animals | 1.4% | Kg | |
| 05061049 | Other | 1.4% | Kg | |
| 050690 | Other | |||
| Bone meal : | ||||
| 05069011 | Of wild animals | 1.4% | Kg | |
| 05069019 | Other | 1.4% | Kg | |
| Other | ||||
| 05069091 | Of wild animals | 1.4% | Kg | |
| 05069099 | Other | 1.4% | Kg | |
| 0507 |
IVORY, TORTOISE-SHELL, WHALEBONE AND WHALEBONE HAIR, HORNS, ANTLERS, HOOVES, NAILS, CLAWS AND BEAKS, UNWORKED OR SIMPLY PREPARED BUT NOT CUT TO SHAPE; POWDER AND WASTE OF THESE PRODUCTS |
|||
| 050710 | Ivory; ivory powder and waste | |||
| 05071010 | Ivory | 0.5% | Kg | |
| 05071020 | Ivory powder and waste | 0.5% | Kg | |
| 050790 | Other | |||
| 05079010 | Hoof meal | 0.5% | Kg | |
| 05079020 | Horn meal | 0.5% | Kg | |
| 05079030 | Hooves, claws, nails and beaks | 0.5% | Kg | |
| 05079040 | Antlers | 0.5% | Kg | |
| 05079050 | Buffalo horns | 0.5% | Kg | |
| 05079060 | Tortoise-shell | 0.5% | Kg | |
| 05079070 | Claws and waste of tortoise shell | 0.5% | Kg | |
| 05079090 | Other | 0.5% | Kg | |
| 0508 |
CORAL AND SIMILAR MATERIALS, UNWORKED OR SIMPLY PREPARED BUT NOT OTHERWISE WORKED; SHELLS OF MOLLUSCS, CRUSTACEANS OR ECHINODERMS AND CUTTLE-BONE, UNWORKED OR SIMPLY PREPARED BUT NOT CUT TO SHAPE, POWDER AND WASTE THEREOF |
|||
| 050800 |
Coral and similar materials, unworked or simply prepared but not otherwise worked; shells of molluscs, crustaceans or echinoderms and cuttle-bone, unworked or simply prepared but not cut to shape, powder and waste thereof |
|||
| 05080010 | Coral | 0.5% | Kg | |
| 05080020 | Chanks | 0.5% | Kg | |
| 05080030 | Cowries | 0.5% | Kg | |
| 05080040 | Cuttlefish bones | 0.5% | Kg | |
| 05080050 | Shells | 0.5% | Kg | |
| 05080090 | Other | 0.5% | Kg | |
| 0509 | Omitted | |||
| 0510 |
AMBERGRIS, CASTOREUM, CIVET AND MUSK; CANTHARIDES; BILE, WHETHER OR NOT DRIED; GLANDS AND OTHER ANIMAL PRODUCTS USED IN THE PREPARATION OF PHARMACEUTICAL PRODUCTS, FRESH, CHILLED, FROZEN OR OTHERWISE PROVISIONALLY PRESERVED |
|||
| 051000 |
Ambergris, castoreum, civet and musk; cantharides; bile, whether or not dried; glands and other animal products used in the preparation of pharmaceutical products, fresh, chilled, frozen or otherwise provisionally preserved |
|||
| 05100010 | Bezoar, cow (goolochan) | 0.5% | Kg | |
| 05100020 | Ox Gallstone | 0.5% | Kg | |
| 05100030 | Placenta, frozen | 0.5% | Kg | |
| Other : | ||||
| 05100091 | Of wild animals | 0.5% | Kg | |
| 05100099 | Other | 0.5% | Kg | |
| 0511 |
ANIMAL PRODUCTS NOT ELSEWHERE SPECIFIED OR INCLUDED; DEAD ANIMALS OF CHAPTER 1 OR 3, UNFIT FOR HUMAN CONSUMPTION |
|||
| 05111000 | Bovine semen | 0.5% | Kg | |
| Other : | ||||
| 051191 | Products of fish or crustaceans, molluscs or other aquatic invertebrates; dead animals of Chapter 3 | |||
| 05119110 | Fish nails | 0.5% | Kg | |
| 05119120 | Fish tails | 0.5% | Kg | |
| 05119130 | Other fish waste | 0.5% | Kg | |
| 05119140 | Artemia cyst | 0.5% | Kg | |
| 05119190 | Other | 0.5% | Kg | |
| 051199 | Other | |||
| 05119910 | Silkwormpupae | 0.5% | Kg | |
| Sinews and tendons : | ||||
| 05119921 | Of wild life | 0.5% | Kg | |
| 05119929 | Other | 0.5% | Kg | |
| Other : | ||||
| 05119991 | Frozen semen, other than bovine; bovine embryo | 0.5% | Kg | |
| 05119992 | Of wild life | 0.5% | Kg | |
| 05119999 | Other | 0.5% | Kg | |
| 0601 |
BULBS, TUBERS, TUBEROUS ROOTS, CORMS, CROWNS AND RHIZOMES, DORMANT, IN GROWTH OR IN FLOWER; CHICORY PLANTS AND ROOTS OTHER THAN ROOTS OF HEADING 1212 |
|||
| 06011000 | Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, dormant | 1.0% | Kg | |
| 060120 | Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, in growth or in flower; chicory plants and roots | |||
| 06012010 | Bulbs, horticultural | 1.0% | Kg | |
| Chicory plants and roots : | ||||
| 06012021 | Plants | 1.0% | Kg | |
| 06012022 | Roots | 1.0% | Kg | |
| 06012090 | Other | 1.0% | Kg | |
| 0602 | OTHER LIVE PLANTS (INCLUDING THEIR ROOTS), CUTTINGS AND SLIPS; MUSHROOM SPAWN | |||
| 06021000 | Unrooted cuttings and slips | 1.0% | Kg | |
| 060220 | Trees, shrubs and bushes, grafted or not, of kinds, which bear edible fruits or nuts | |||
| 06022010 | Edible fruit or nut trees, grafted or not | 1.0% | Kg | |
| 06022020 | Cactus | 1.0% | Kg | |
| 06022090 | Other | 1.0% | Kg | |
| 06023000 | Rhododendrons and azaleas, grafted or not | 1.0% | Kg | |
| 06024000 | Roses, grafted or not | 1.0% | Kg | |
| 060290 | Other | |||
| 06029010 | Mushroom spawn | 1.0% | Kg | |
| 06029020 | Flowering plants (excluding roses and rhododendrons) | 1.0% | Kg | |
| 06029030 | Tissue culture plant | 1.0% | Kg | |
| 06029090 | Other | 1.0% | Kg | |
| 0603 |
CUT FLOWERS AND FLOWER BUDS OF A KIND SUITABLE FOR BOUQUETS OR FOR ORNAMENTAL PURPOSES, FRESH, DRIED, DYED, BLEACHED, IMPREGNATED OR OTHERWISE PREPARED |
|||
| Fresh : | ||||
| 06031100 | Roses | 1.0% | Kg | |
| 06031200 | Carnations | 1.0% | Kg | |
| 06031300 | Orchids | 1.0% | Kg | |
| 06031400 | Chrysanthemums | 1.0% | Kg | |
| 06031500 | Lilies (Lilium spp.) | 1.0% | Kg | |
| 06031900 | Other | 1.0% | Kg | |
| 06039000 | Other | 1.0% | Kg | |
| 0604 |
FOLIAGE, BRANCHES AND OTHER PARTS OF PLANTS, WITHOUT FLOWERS OR FLOWER BUDS, AND GRASSES, MOSSES AND LICHENS, BEING GOODS OF A KIND SUITABLE FOR BOUQUETS OR FOR ORNAMENTAL PURPOSES, FRESH, DRIED, DYED, BLEACHED, IMPREGNATED OR OTHERWISE PREPARED |
|||
| 06042000 | Fresh | 1.0% | Kg | |
| 06049000 | Other | 1.0% | Kg | |
| 0701 | POTATOES, FRESH OR CHILLED | |||
| 07011000 | Seed | 4.0% | Kg | 1 |
| 07019000 | Other | 4.0% | Kg | 1 |
| 07020000 | TOMATOES, FRESH OR CHILLED | 4.0% | Kg | 1.1 |
| 0703 | ONIONS, SHALLOTS, GARLIC, LEEKS AND OTHER ALLIACEOUS VEGETABLES, FRESH OR CHILLED | |||
| 070310 | Onions and shallots | |||
| 07031011 | Rose onion | 2.0% | Kg | 1.2 |
| 07031019 | Other | 2.0% | Kg | 1.2 |
| 07031020 | Shallots | 2.0% | Kg | 1.2 |
| 07032000 | Garlic | 2.0% | Kg | 1.2 |
| 07039000 | Leeks and other alliaceous vegetables | 2.0% | Kg | 1.2 |
| 0704 |
CABBAGES, CAULIFLOWERS, KOHLRABI, KALE AND SIMILAR EDIBLE BRASSICAS, FRESH OR CHILLED |
|||
| 07041000 | Cauliflowers and broccoli | 2.5% | Kg | 1.2 |
| 07042000 | Brussels sprouts | 2.5% | Kg | 1.2 |
| 07049000 | Other | 2.5% | Kg | 1.2 |
| 0705 | LETTUCE (LACTUCAS SATIVA) AND CHICORY (CICHORIUM SPP. ), FRESH OR CHILLED | |||
| Lettuce | ||||
| 07051100 | Cabbage lettuce (head lettuce) | 3.0% | Kg | 1.3 |
| 07051900 | Other | 3.0% | Kg | 1.3 |
| Chicory | ||||
| 07052100 | Witloof chicory (Cichorium intybus var. foliosum) | 3.0% | Kg | 1.3 |
| 07052900 | Other | 3.0% | Kg | 1.3 |
| 0706 | CARROTS, TURNIPS, SALAD BEETROOT, SALSIFY, CELERIAC, RADISHES AND SIMILAR EDIBLE ROOTS, FRESH OR CHILLED | |||
| 07061000 | Carrots and turnips | 2.5% | Kg | 1.2 |
| 070690 | Other | |||
| 07069010 | Horse radish | 2.5% | Kg | 1.2 |
| 07069020 | Other Radish | 2.5% | Kg | 1.2 |
| 07069030 | Salad beetroot | 2.5% | Kg | 1.2 |
| 07069090 | Other | 2.5% | Kg | 1.2 |
| 07070000 | CUCUMBERS OR GHERKINS, FRESH OR CHILLED | 2.0% | Kg | 1.1 |
| 0708 | LEGUMINOUS VEGETABLES, SHELLED OR UNSHELLED, FRESH OR CHILLED | |||
| 07081000 | Peas (Pisum sativum) | 2.5% | Kg | 1.2 |
| 07082000 | Beans (Vigna spp., Phaseolus spp.) | 2.5% | Kg | 1.2 |
| 07089000 | Other leguminous vegetables | 2.5% | Kg | 1.2 |
| 0709 | OTHER VEGETABLES, FRESH OR CHILLED | |||
| 07092000 | Asparagus | 2.0% | Kg | 1.3 |
| 07093000 | Aubergines (egg-plants) | 2.0% | Kg | 1.3 |
| 07094000 | Celery other than celeraic | 2.0% | Kg | 1.3 |
| Mushrooms and truffles : | ||||
| 07095100 | Mushrooms of the genus agaricus | 2.0% | Kg | 1.3 |
| 07095200 | Mushrooms of the genus Boletus | 2.0% | Kg | 1.3 |
| 07095300 | Mushrooms of the genus Cantharellus | 2.0% | Kg | 1.3 |
| 07095400 | Shiitake (Lentinus edodes) | 2.0% | Kg | 1.3 |
| 07095500 |
Matsutake (Tricholoma matsutake, Tricholoma magnivelare, Tricholoma anatolicum, Tricholoma dulciolens, Tricholoma caligatum) |
2.0% | Kg | 1.3 |
| 07095600 | Truffles (Tuber spp.) | 2.0% | Kg | 1.3 |
| 07095900 | Other | 2.0% | Kg | 1.3 |
| 070960 | Fruits of the genus Capsicum or of the genus pimenta | |||
| 07096010 | Green chilly | 2.0% | Kg | 1.3 |
| 07096090 | Other | 2.0% | Kg | 1.3 |
| 07097000 | Spinach, New Zealand spinach and orache spinach (garden spinach) | 2.0% | Kg | 1.3 |
| Other : | ||||
| 07099100 | Glove artichokes | 2.0% | Kg | 1.3 |
| 07099200 | Olives | 2.0% | Kg | 1.3 |
| 070993 | Pumpkins, squash and gourds (Cucurbita spp.) | |||
| 07099310 | pumpkins | 2.0% | Kg | 1.3 |
| 07099320 | squash | 2.0% | Kg | 1.3 |
| 07099330 | Bitter gourd | 2.0% | Kg | 1.3 |
| 07099340 | Bottle gourd | 2.0% | Kg | 1.3 |
| 07099350 | Snake gourd | 2.0% | Kg | 1.3 |
| 07099360 | Coccinia (Kundru) | 2.0% | Kg | 1.3 |
| 07099390 | Other | 2.0% | Kg | 1.3 |
| 070999 | Other | |||
| 07099910 | Green Pepper | 2.0% | Kg | 1.3 |
| 07099930 | Okra/Lady finger (Bhindi) | 2.0% | Kg | 1.3 |
| 07099990 | other | 2.0% | Kg | 1.3 |
| 0710 | VEGETABLES (UNCOOKED OR COOKED BY STEAMING OR BOILING IN WATER), FROZEN | |||
| 07101000 | Potatoes | 1.5% | Kg | 1.3 |
| Leguminous vegetables, shelled or unshelled | ||||
| 07102100 | Peas (Pisum sativum) | 1.5% | Kg | 1.3 |
| 07102200 | Beans (Vigna spp., Phaseolus spp.) | 1.5% | Kg | 1.3 |
| 07102900 | Other | 1.5% | Kg | 1.3 |
| 07103000 | Spinach, New Zealand spinach and orache spinach (garden spinach) | 1.5% | Kg | 1.3 |
| 07104000 | Sweet corn | 1.5% | Kg | 1.3 |
| 071080 | Other vegetables | |||
| 07108010 | Terragon | 1.5% | Kg | 1.3 |
| 07108090 | Other | 1.5% | Kg | 1.3 |
| 07109000 | Mixtures of vegetables | 1.5% | Kg | 1.3 |
| 0711 |
VEGETABLES PROVISIONALLY PRESERVED, BUT UNSUITABLE IN THAT STATE FOR IMMEDIATE CONSUMPTION |
|||
| 07112000 | Olives | 2.0% | Kg | 1.2 |
| 07114000 | Cucumbers and gherkins | 3.5% | Kg | 3.5 |
| Mushorooms and truffles : | ||||
| 07115100 | Mushrooms of the gensus agaricus | 2.0% | Kg | 1.2 |
| 07115900 | Other | 2.0% | Kg | 1.2 |
| 071190 | Other vegetables; mixtures of vegetables | |||
| 07119010 | Green pepper in brine | 2.0% | Kg | 1.2 |
| 07119020 | Assorted canned vegetables | 2.0% | Kg | 1.2 |
| 07119090 | Other | 2.0% | Kg | 1.2 |
| 0712 |
DRIED VEGETABLES, WHOLE, CUT, SLICED, BROKEN OR IN POWDER, BUT NOT FURTHER PREPARED |
|||
| 07122000 | Onions | 4.0% | Kg | 5.9 |
| Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles : | ||||
| 07123100 | Mushrooms of the genus lgaricus | 4.0% | Kg | 5.9 |
| 07123200 | Wood ears (Auricularia spp.) | 4.0% | Kg | 5.9 |
| 07123300 | Jelly fungi (Tremella spp.) | 4.0% | Kg | 5.9 |
| 07123400 | Shiitake (Lentinus edodes) | 4.0% | Kg | 5.9 |
| 07123900 | Other | 4.0% | Kg | 5.9 |
| 071290 | Other vegetables; mixtures of vegetables | |||
| 07129010 | Asparagus | 4.0% | Kg | 5.9 |
| 07129020 | Dehydrated garlic powder | 4.0% | Kg | 5.9 |
| 07129030 | Dehydrated garlic flakes | 4.0% | Kg | 5.9 |
| 07129040 | Dried garlic | 4.0% | Kg | 5.9 |
| 07129050 | Marjoram, Oregano | 4.0% | Kg | 5.9 |
| 07129060 | Potatoes | 4.0% | Kg | 5.9 |
| 07129090 | Other | 4.0% | Kg | 5.9 |
| 0713 | DRIED LEGUMINOUS VEGETABLES, SHELLED, WHETHER OR NOT SKINNED OR SPLIT | |||
| 071310 | Peas (PISUM SATIVUM) | |||
| 07131010 | Yellow Peas | 4.0% | Kg | 5.9 |
| 07131020 | Green Peas | 4.0% | Kg | 5.9 |
| 07131090 | Other | 4.0% | Kg | 5.9 |
| 071320 | Chikpeas (garbanzos) | |||
| 07132010 | kabuli Channa | 4.0% | Kg | 5.9 |
| 07132020 | Bengal gram (desi channa) | 4.0% | Kg | 5.9 |
| 07132090 | Other | 4.0% | Kg | 5.9 |
| Beans (Vigna spp., Phaseolus spp.) | ||||
| 071331 | Beans of the species Vigna mungo (L)HEPPER or Vigna radiata (L.) Wilczek | |||
| 07133110 | BEANS OF THE SPECIES VIGNA MUNGO (L)HEPPER | 4.0% | Kg | 5.9 |
| 07133190 | BEANS OF THE SPECIES VIGNA RADIATA (L) WILCZEK | 4.0% | Kg | 5.9 |
| 07133200 | Small red (Adzuki) beans (Phaseolus or Vigna angularis) | 4.0% | Kg | 5.9 |
| 07133300 | Kidney beans, including white pea beans (Phaseolus vulgaris) | 4.0% | Kg | 5.9 |
| 07133400 | Bambara beans (Vigna subterranea or Voandzeia subterranea) | 4.0% | Kg | 5.9 |
| 07133500 | Cow peas (Vigna unguiculata) | 4.0% | Kg | 5.9 |
| 071339 | Other | |||
| 07133910 | Guar seeds | 4.0% | Kg | 5.9 |
| 07133990 | Other | 4.0% | Kg | 5.9 |
| 07134000 | Lentils | 4.0% | Kg | 5.9 |
| 07135000 | Broad beans (Vicia faba var major) and horse beans (Vicia faba var equina, Vicia faba var minor) | 4.0% | Kg | 5.9 |
| 07136000 | Pigeon peas (Cajanus cajan) | 4.0% | Kg | 5.9 |
| 071390 | Other | |||
| 07139010 | Split | 4.0% | Kg | 5.9 |
| 07139090 | Other | 4.0% | Kg | 5.9 |
| 0714 |
MANIOC, ARROWROOT, SALEP, JERUSALEM ARTICHOKES, SWEET POTATOES AND SIMILAR ROOTS AND TUBERS WITH HIGH STARCH OR INULIN CONTENT, FRESH, CHILLED, FROZEN OR DRIED, WHETHER OR NOT SLICED OR IN THE FORM OF PELLETS; SAGO PITH |
|||
| 07141000 | Manioc (cassava) | 2.5% | Kg | 1.2 |
| 07142000 | Sweet potatoes | 2.5% | Kg | 1.2 |
| 07143000 | Yams (Dioscorea spp.) | 2.5% | Kg | 1.2 |
| 07144000 | Taro (Colocasia spp.) | 2.5% | Kg | 1.2 |
| 07145000 | Yautia (Xanthosoma spp.) | 2.5% | Kg | 1.2 |
| 071490 | Other | |||
| 07149010 | Sago pith | 2.5% | Kg | 1.2 |
| 07149090 | Other | 2.5% | Kg | 1.2 |
| 0801 | COCONUTS, BRAZIL NUTS AND CASHEW NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED | |||
| Coconuts : | ||||
| 08011100 | Desiccated | 2.5% | Kg | 8.5 |
| 080112 | In the inner shell (Endocarp) | |||
| 08011210 | Fresh | 2.5% | Kg | 8.5 |
| 08011220 | Dried | 3.0% | Kg | 10.2 |
| 08011290 | Other | 2.5% | Kg | 8.5 |
| 080119 | Other | |||
| 08011910 | Fresh | 2.5% | Kg | 8.5 |
| 08011920 | Dried | 2.5% | Kg | 8.5 |
| 08011990 | Other | 2.5% | Kg | 8.5 |
| Brazil Nuts | ||||
| 08012100 | In shell | 2.5% | Kg | 8.5 |
| 08012200 | Shelled | 2.5% | Kg | 8.5 |
| Cashew Nuts | ||||
| 08013100 | In shell | 2.5% | Kg | 8.5 |
| 080132 | Shelled | |||
| 08013210 | Cashew kernel, broken | 2.5% | Kg | 8.5 |
| 08013220 | Cashew kernel, whole | 2.5% | Kg | 8.5 |
| 08013290 | Other | 2.5% | Kg | 8.5 |
| 0802 | OTHER NUTS, FRESH OR DRIED, WHETHER OR NOT SHELLED OR PEELED | |||
| Almonds | ||||
| 08021100 | In shell | 2.5% | Kg | 11.9 |
| 08021200 | Shelled | 2.5% | Kg | 11.9 |
| Hazelnuts or filberts (Corylus spp.) | ||||
| 08022100 | In shel | 2.5% | Kg | 11.9 |
| 08022200 | Shelled | 2.5% | Kg | 11.9 |
| Walnuts | ||||
| 08023100 | In shell | 2.5% | Kg | 11.9 |
| 08023200 | Shelled | 2.5% | Kg | 11.9 |
| Chestnuts (Castanea spp.) | ||||
| 08024100 | In shell | 2.5% | Kg | 11.9 |
| 08024200 | Shelled | 2.5% | Kg | 11.9 |
| Pistachios | ||||
| 08025100 | In shel | 2.5% | Kg | 11.9 |
| 08025200 | Shelled | 2.5% | Kg | 11.9 |
| Macadamia nuts | ||||
| 08026100 | In shell | 2.5% | Kg | 11.9 |
| 08026200 | Shelled | 2.5% | Kg | 11.9 |
| 08027000 | Kola nuts (Cola spp.) | 2.5% | Kg | 11.9 |
| 080280 | Areca nuts | |||
| 08028010 | Whole | 2.5% | Kg | 11.9 |
| 08028020 | Split | 2.5% | Kg | 11.9 |
| 08028030 | Ground | 2.5% | Kg | 11.9 |
| 08028090 | Other | 2.5% | Kg | 11.9 |
| Other | ||||
| 08029100 | Pine nuts, in shell | 2.5% | Kg | 11.9 |
| 08029200 | Pine nuts, shelled | 2.5% | Kg | 11.9 |
| 08029900 | Other | 2.5% | Kg | 11.9 |
| 0803 | Bananas, including Plantains, Fresh | |||
| 080310 | Plaintains | |||
| 08031010 | Curry Plantain | 2.5% | Kg | 1.3 |
| 08031090 | other | 2.5% | Kg | 1.3 |
| 080390 | other | |||
| 08039010 | Bananas, Fresh | 3.0% | Kg | 1.6 |
| 08039090 | other | 2.5% | Kg | 1.3 |
| 0804 |
DATES, FIGS, PINEAPPLES, AVOCADOS, GUAVAS, MANGOES, AND MANGOSTEENS, FRESH OR DRIED |
|||
| 080410 | Dates | |||
| 08041010 | Fresh (excluding wet dates) | 2.5% | Kg | 1.9 |
| 08041020 | Soft (khayzur or wet dates) | 2.5% | Kg | 1.9 |
| 08041030 | Hard (chhohara or kharek) | 2.5% | Kg | 1.9 |
| 08041090 | Other | 2.5% | Kg | 1.9 |
| 080420 | Figs | |||
| 08042010 | Fresh | 2.5% | Kg | 1.9 |
| 08042090 | Other | 2.5% | Kg | 1.9 |
| 08043000 | Pineapples | 2.5% | Kg | 1.9 |
| 08044000 | Avocados | 2.5% | Kg | 1.9 |
| 080450 | Guavas, mangoes and mangosteens | |||
| 08045010 | Guavas, fresh or dried | 3.0% | Kg | 2.2 |
| Mangoes, fresh : | ||||
| 08045021 | Alphonso (Hapus) | 2.5% | Kg | 1.9 |
| 08045022 | Banganapalli | 2.5% | Kg | 1.9 |
| 08045023 | chausa | 2.5% | Kg | 1.9 |
| 08045024 | Dashaeri | 2.5% | Kg | 1.9 |
| 08045025 | Langla | 2.5% | Kg | 1.9 |
| 08045026 | Kesar | 2.5% | Kg | 1.9 |
| 08045027 | Totapuri | 2.5% | Kg | 1.9 |
| 08045028 | Mallika | 2.5% | Kg | 1.9 |
| 08045029 | other | 2.5% | Kg | 1.9 |
| 08045030 | Mangoes, sliced dried | 2.5% | Kg | 1.9 |
| 08045040 | Mango pulp | 2.5% | Kg | 1.9 |
| 08045090 | Other | 2.5% | Kg | 1.9 |
| 0805 | CITRUS FRUIT, FRESH OR DRIED | |||
| 08051000 | Oranges | 2.5% | Kg | 0.7 |
| Mandrins (including tangerines and satsumas) clementines, wilkings and similar circus hybirds : | ||||
| 08052100 | Mandarins (including tangerines and satsumas) | 2.5% | Kg | 0.7 |
| 08052200 | Clementines | 2.5% | Kg | 0.7 |
| 08052900 | Other | 2.5% | Kg | 0.7 |
| 08054000 | Grapefruit and pomelos | 2.5% | Kg | 0.7 |
| 08055000 | Lemon (Citrus limon, Citrus limonum) and limes (Citrus aurantifolia, Citrus latifolia) | 3.0% | Kg | 0.8 |
| 08059000 | Other | 2.5% | Kg | 0.7 |
| 0806 | GRAPES, FRESH OR DRIED | |||
| 08061000 | Fresh | 3.9% | Kg | 4.3 |
| 080620 | Dried | |||
| 08062010 | Raisins | 2.5% | Kg | 4.3 |
| 08062090 | Other | 2.5% | Kg | 4.3 |
| 0807 | MELONS (INCLUDING WATERMELONS) AND PAPAWS (PAPAYAS), FRESH | |||
| Melons (including watermelons) | ||||
| 08071100 | Water melons | 3.0% | Kg | 1.2 |
| 080719 | other | |||
| 08071910 | Musk melons | 3.0% | Kg | 1.2 |
| 08071990 | Other | 2.5% | Kg | 1 |
| 08072000 | Papaws (papayas) | 3.0% | Kg | 1.2 |
| 0808 | APPLES, PEARS AND QUINCES, FRESH | |||
| 08081000 | Apples | 2.5% | Kg | 0.9 |
| 08083000 | Pears | 2.5% | Kg | 0.9 |
| 08084000 | Quinces | 2.5% | Kg | 0.9 |
| 0809 |
APRICOTS, CHERRIES, PEACHES (INCLUDING NECTARINES), PLUMS AND SLOES, FRESH |
|||
| 08091000 | Apricots | 2.5% | Kg | 0.9 |
| Cherries | ||||
| 08092100 | Sour Cherries (Prunus cerasus) | 2.5% | Kg | 0.9 |
| 08092900 | Other | 2.5% | Kg | 0.9 |
| 08093000 | Peaches, including nectarine | 2.5% | Kg | 0.9 |
| 08094000 | Plums and sloes | 2.5% | Kg | 0.9 |
| 0810 | OTHER FRUIT, FRESH | |||
| 08101000 | Strawberries | 2.5% | Kg | 2.2 |
| 08102000 | Raspberries, blackberries, mulberries and loganberries | 2.5% | Kg | 2.2 |
| 08103000 | Black, white or red currants and gooseberries | 2.5% | Kg | 2.2 |
| 08104000 | Cranberries, bilberries and other fruits of the genus Vaccinium | 2.5% | Kg | 2.2 |
| 08105000 | Kiwi fruit | 2.5% | Kg | 2.2 |
| 08106000 | Durians | 2.5% | Kg | 2.2 |
| 08107000 | Persimmons | 2.5% | Kg | 2.2 |
| 081090 | Other | |||
| 08109010 | Pomegranates | 2.5% | Kg | 2.2 |
| 08109020 | Tamarind, fresh | 2.5% | Kg | 2.2 |
| 08109030 | Sapota (chico) | 2.5% | Kg | 2.2 |
| 08109040 | Custard-apple (Ata) | 2.5% | Kg | 2.2 |
| 08109050 | Bore | 2.5% | Kg | 2.2 |
| 08109060 | Lichi | 2.5% | Kg | 2.2 |
| 08109090 | Other | 2.5% | Kg | 2.2 |
| 0811 |
FRUIT AND NUTS, UNCOOKED OR COOKED BY STEAMING OR BOILING IN WATER, FROZEN, WHETHER OR NOT CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER |
|||
| 081110 | Strawberries | |||
| 08111010 | Containing added sugar | 2.5% | Kg | 4.8 |
| 08111020 | Not containing added sugar | 2.5% | Kg | 4.8 |
| 08111090 | Other | 2.5% | Kg | 4.8 |
| 081120 | Raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries | |||
| 08112010 | Containing added sugar | 2.5% | Kg | 4.8 |
| 08112020 | Not containing added sugar | 2.5% | Kg | 4.8 |
| 08112090 | Other | 2.5% | Kg | 4.8 |
| 081190 | Other | |||
| 08119010 | Containing added sugar | 2.5% | Kg | 4.8 |
| 0812 | FRUIT AND NUTS PROVISIONALLY PRESERVED, BUT UNSUITABLE IN THAT STATE FOR IMMEDIATE CONSUMPTION | 2.5% | Kg | 4.8 |
| 08121000 | Cherries | 2.5% | Kg | 7.2 |
| 081290 | Other | |||
| 08129010 | Mango slices in brine | 2.5% | Kg | 7.2 |
| 08129090 | Other | 2.5% | Kg | 7.2 |
| 0813 | FRUIT, DRIED, OTHER THAN THAT OF HEADINGS 0801 TO 0806; MIXTURES OF NUTS OR DRIED FRUITS OF THIS CHAPTER | |||
| 08131000 | Apricots | 2.5% | Kg | 4.7 |
| 08132000 | Prunes | 2.5% | Kg | 4.7 |
| 08133000 | Apples | 2.5% | Kg | 4.7 |
| 081340 | Other fruit | |||
| 08134010 | Tamarind, dried | 2.5% | Kg | 4.7 |
| 08134020 | Singoda whole (water nut) | 2.5% | Kg | 4.7 |
| 08134090 | Other | 2.5% | Kg | 4.7 |
| 081350 | ||||
| 08135010 | Mixtures of nuts | 2.5% | Kg | 4.7 |
| 08135020 | Mixtures of dried fruits | 2.5% | Kg | 4.7 |
| 08140000 |
PEEL OF CITRUS FRUIT OR MELONS (INCLUDING WATERMELONS), FRESH, FROZEN, DRIED OR PROVISIONALLY PRESERVED IN BRINE, IN SULPHUR WATER OR IN OTHER PRESERVATIVE SOLUTIONS |
2.5% | Kg | 4.7 |
| 0901 | COFFEE, WHETHER OR NOT ROASTED OR DACAFFEINATED; COFFEE HUSKS AND SKINS; COFFEE SUBSTITUTES CONTAINING COFFEE IN ANY PROPORTION | |||
| Coffee, not roasted : | ||||
| 090111 | Not decaffeinated | |||
| Arabica plantation : | ||||
| 09011111 | A Grade | 1.4% | Kg | |
| 09011112 | B Grade | 1.4% | Kg | |
| 09011113 | C Grade | 1.4% | Kg | |
| 09011119 | Other | 1.4% | Kg | |
| Arabica cherry | ||||
| 09011121 | AB Grade | 1.4% | Kg | |
| 09011122 | PB Grade | 1.4% | Kg | |
| 09011123 | C Grade | 1.4% | Kg | |
| 09011124 | B/B/B Grade | 1.4% | Kg | |
| 09011129 | Other | 1.4% | Kg | |
| Rob Parchment | ||||
| 09011131 | AB Grade | 1.4% | Kg | |
| 09011132 | PB Grade | 1.4% | Kg | |
| 09011133 | C Grade | 1.4% | Kg | |
| 09011139 | Other | 1.4% | Kg | |
| Rob Cherry | ||||
| 09011141 | AB Grade | 1.4% | Kg | |
| 09011142 | PB Grade | 1.4% | Kg | |
| 09011143 | C Grade | 1.4% | Kg | |
| 09011144 | B/B/B Grade | 1.4% | Kg | |
| 09011145 | Bulk | 1.4% | Kg | |
1. Inserted vide: Notification No. 04/2023 dated 02/04/2023 (w.e.f 01.05.2023)
2. Deleted vide: Notification No. 04/2023 dated 02/04/2023 (w.e.f 01.05.2023)