Heading No

Sub-Heading. No. 

Description of article 

Unit 

Basic Customs Duty (Standard)

Exemption Notifications

 Basic Customs Duty (Preferential)

Customs Education Cess

Customs Secondary & Higher Education Cess

Addl. Customs Duty/ Special CVD

Effective rate of duty

Education Cess

Secondary & Higher Education Cess

Additional Custom Duty

0711 

Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption

0711 20 00 

- Olives

Kg.

30% 

20% 

2%

1%

4%

Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 28

0711 40 00

- Cucumbers and gherkins 

Kg.

30% 

20% 

2%

1%

4%

Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 28

- Mushrooms and truffles :

0711 51 00

-- Mushrooms of the gensus agaricus

Kg.

30% 

20% 

2%

1%

4%

Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 28

0711 59 00

-- Other

Kg.

30% 

20% 

2%

1%

4%

Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 28

0711 90

- Other vegetables; mixtures of vegetables 

0711 90 10

--- Green pepper in brine

Kg.

30% 

20% 

2%

1%

4%

Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 28

0711 90 20

--- Assorted canned vegetables

Kg.

30% 

20% 

2%

1%

4%

Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 28

0711 90 90

--- Other

Kg.

30% 

20% 

2%

1%

4%

Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 28

0712 

Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared 

0712 20 00 

- Onions 

Kg.

30% 

20% 

2%

1%

4%

Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 28

- Mushrooms, wood ears (Auricularia spp.), Jelly fungi (Tremella spp.) and truffles :

0712 31 00 

-- Mushrooms of the genus Igaricus

Kg.

30% 

20% 

2%

1%

4%

Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 28

0712 32 00

-- Wood ears (Auricularia spp.)

Kg.

30% 

20% 

2%

1%

4%

Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 28

0712 33 00

-- Jelly fungi (Tremella spp.)

Kg.

30% 

20% 

2%

1%

4%

Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 28

0712 39 00

-- Other

Kg.

30% 

20% 

2%

1%

4%

Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 28

0712 90 

- Other vegetables; mixtures of vegetables 

0712 90 10

--- Asparagus

Kg.

30% 

20% 

2%

1%

4%

Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 28

0712 90 20

--- Dehydrated garlic powder

Kg.

30% 

20% 

2%

1%

4%

Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 28

0712 90 30

--- Dehydrated garlic flakes

Kg.

30% 

20% 

2%

1%

4%

Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 28

0712 90 40

--- Dried garlic

Kg.

30% 

20% 

2%

1%

4%

Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 28

0712 90 50

--- Marjoram, Oregano

Kg.

30% 

20% 

2%

1%

4%

Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 28

0712 90 60

--- Potatoes

Kg.

30% 

20% 

2%

1%

4%

Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 28

0712 90 90

--- Other

Kg.

30% 

20% 

2%

1%

4%

Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 28

0713 

Dried leguminous vegetables, shelled, whether or not skinned or split 

10% or Nil

0713 10 00 

- Peas (Pisum sativum)

Kg.

50% 

40% 

2%

1%

4%

0713 20 00 

- Chickpeas (garbanzos) 

Kg.

30% 

20% 

2%

1%

4%

- Beans (Vigna spp., Phaseolus spp.):

0713 31 00

-- Beans of the species Vigna mungo (L.) Hepper or Vigna radiata (L.) Wilczek

Kg.

30% 

20% 

2%

1%

4%

0713 32 00 

-- Small red (Adzuki) beans (Phaseolus or Vigna angularis)

Kg.

30% 

20% 

2%

1%

4%

0713 33 00 

-- Kidney beans, including white pea beans (Phaseolus vulgaris)

Kg.

30% 

20% 

2%

1%

4%

0713 34 00 

-- Bambara beans (Vigna subterranea or Voandzeia subterranea)

Kg.

30% 

20% 

0713 35 00 

-- Cow peas (Vigna unguiculata)

Kg.

30% 

20% 

0713 39

-- Other :

0713 39 10

--- Guar seeds

Kg.

30% 

20% 

2%

1%

4%

0713 39 90

--- Other

Kg.

30% 

20% 

2%

1%

4%

0713 40 00 

- Lentils 

Kg.

30% 

20% 

2%

1%

4%

0713 50 00 

- Broad beans (Vicia faba var major) and horse beans (Vicia faba var equina, Vicia faba var minor)

Kg.

30% 

20% 

2%

1%

4%

0713 60 00 

- Pigeon peas (Cajanus cajan)

Kg.

30% 

20% 

0713 90 

- Other :

0713 90 10

---Split

Kg.

30% 

20% 

2%

1%

4%

 0713 90 90

--- Others :

Kg.

30% 

20% 

0714 

Manioc, Arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith 

0714 10 00 

- Manioc (cassava) 

Kg.

30% 

20% 

2%

1%

4%

Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 28

0714 20 00 

- Sweet potatoes 

Kg.

30% 

20% 

2%

1%

4%

Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 28

0714 30 00 

- Yams (Dioscorea spp.) 

Kg.

30% 

20% 

2%

1%

4%

Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 28

0714 40 00 

- Taro (Colocasia spp.)

Kg.

30% 

20% 

2%

1%

4%

Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 28

0714 50 00 

- Yautia (Xamthosoma spp.)

Kg.

30% 

20% 

2%

1%

4%

Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 28

0714 90

- Other 

0714 90 10

--- Sago pith

Kg.

30% 

20% 

2%

1%

4%

Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 28

0714 90 90

--- Other

Kg.

30% 

20% 

2%

1%

4%

Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 28