Heading 
No. 

Sub-heading
No.

Description of article 

Unit 

Basic Customs Duty (Standard)

Exemption Notifications

Basic Customs Duty (Preferential)

Customs Education Cess

Customs Secondary & Higher Education Cess

Addl. Customs Duty/ Special CVD

Safeguard Duty

Effective rate of duty

Additional Custom Duty

1101 00 00

Wheat or meslin flour 

Kg.

30% 

... 

2%

1%

4%

1102

Cereal flours other than that of wheat or meslin 

1102 10 00 

- Rye flour 

Kg.

30% 

... 

2%

1%

4%

1102 20 00 

- Maize (corn) flour 

Kg.

30% 

... 

2%

1%

4%

1102 90 00 

- Other 

Kg.

30% 

... 

2%

1%

4%

1103

- Cereal groats, meal and pellets

- Groats and meal:

1103 11 

-- Of Wheat :

1103 11 10

--- Groat

Kg.

30% 

... 

2%

1%

4%

1103 11 20

--- Meal

Kg.

30% 

... 

2%

1%

4%

1103 13 00

-- Of maize (corn) 

Kg.

30% 

... 

2%

1%

4%

1103 19 00 

-- Of other cereals 

Kg.

30% 

... 

2%

1%

4%

1103 20 00

-- Pellets

Kg.

30%

... 

2%

1%

4%

1104

Cereal grains otherwise worked (for example, hulled, rolled, flaked, pearled, sliced or kibbled), except rice of heading No. 1006; germ of cereals, whole, rolled, flaked or ground 

- Rolled or flaked grains :

1104 12 00 

-- Of Oats 

Kg.

30% 

... 

2%

1%

4%

1104 19 00 

-- Of other cereals 

Kg.

30% 

... 

2%

1%

4%

- Other worked grains (for example, hulled, pearled, sliced or kibbled):

1104 22 00 

-- Of oats 

Kg.

30% 

... 

2%

1%

4%

1104 23 00 

-- Of maize (corn) 

Kg.

30% 

... 

2%

1%

4%

1104 29 00 

-- Of other cereals 

Kg.

30% 

... 

2%

1%

4%

1104 30 00 

- Germ of cereals, whole, rolled, flaked or ground 

Kg.

30% 

... 

2%

1%

4%

1105

Flour, meal, powder, flakes, granules and pellets of potatoes 

1105 10 00 

- Flour, meal and powder 

Kg.

30% 

... 

2%

1%

4%

1105 20 00 

- Flakes; granules and pellets 

Kg.

30% 

... 

2%

1%

4%

1106

Flour, meal and powder of the dried leguminous vegetables of heading No. 0713, of sago or of roots or tubers of heading No. 0714 or of the products of Chapter 8 

1106 10 00 

- Of the dried leguminous vegetables of heading No. 0713 

Kg.

30% 

... 

2%

1%

4%

1106 20

- Of sago or of roots or tubers of heading No. 0714 :

1106 20 10

--- Of sago

Kg.

30% 

... 

2%

1%

4%

1106 20 20

--- Of manioc (cassava)

Kg.

30% 

... 

2%

1%

4%

1106 20 90

--- Of other roots and tubers

Kg.

30% 

... 

2%

1%

4%

1106 30

- Of the products of Chapter 8 :

1106 30 10

--- Of tamarind

Kg.

30% 

... 

2%

1%

4%

1106 30 20

--- Of singoda

Kg.

30% 

... 

2%

1%

4%

1106 30 30

--- Mango flour

Kg.

30% 

... 

2%

1%

4%

1106 30 90

--- Other

Kg.

30% 

... 

2%

1%

4%

1107

Malt, whether or not roasted 

1107 10 00 

- Not roasted 

Kg.

40% 

30%

... 

2%

1%

4%

1107 20 00 

- Roasted 

Kg.

30% 

30%

... 

2%

1%

4%

1108

Starches; inulin 

- Starches: 

1108 11 00 

-- Wheat starch 

Kg.

30% 

... 

2%

1%

4%

1108 12 00 

-- Maize (corn) starch 

Kg.

50% 

30%

... 

2%

1%

4%

1108 13 00

-- Potato starch 

Kg.

30% 

... 

2%

1%

4%

1108 14 00 

-- Manioc (cassava) starch 

Kg.

50% 

30%

... 

2%

1%

4%

1108 19

-- Other :

1108 19 10

--- Sago

Kg.

50% 

30%

...

2%

1%

4%

1108 19 90

--- Other

Kg.

50% 

30%

... 

2%

1%

4%

1108 20 00 

- Inulin 

Kg.

30% 

... 

2%

1%

4%

1109 00 00

Wheat Gluten, Whether or not dried 

Kg.

30% 

... 

2%

1%

4%