Customs Tariff
CHAPTER 21
| 1 |
Heading No. |
Sub-heading No. |
Description of article |
Unit |
Tariff value US $ (Per Metric Tonne) |
Basic Customs Duty (Standard) |
Exemption Notifications |
Basic Customs Duty (Preferential) |
Customs Education Cess | Customs Secondary & Higher Education Cess | Addl. Customs Duty/ Special CVD | Additional Duty on High Speed Diesel Oil | Additional Duty on Motor Spirit (Petrol) | Additional duty on import of alcoholic liquors | Anti-dumping Duty |
NATIONAL CALAMITY CONTINGENT DUTY |
Safeguard Duty | Policy | ||||||||||
| 2 | Effective rate of duty | Exemption Notification related to specific heading | Exemption Notification related to Chapter-21 | Exemption Notification related to any chapter heading | General Exemptions | Education Cess | Exemption from Customs Education Cess | Secondary & Higher Education Cess | Exemption from Customs Secondary & Higher Education Cess |
Additional Custom Duty |
Exemption from Additional Custom Duty | Additional Duty | Exemption on high speed diesel oil from additional duty. | Additional Duty | Additional duty on alcoholic liquors | Exemption from additional duty on alcoholic liquors | NCCD | Exemption from NCCD | ||||||||||
| 3 |
2101 |
|
Extracts, essences and concentrates, of coffee, tea or mate and preparations with a basis of these products or with a basis of coffee, tea or mate; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof |
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| 4 |
|
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- Extracts, essences and concentrates of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee: |
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| 5 |
2101 11 |
|
-- Extracts, essences and concentrates : |
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| 6 | 2101 11 10 | --- Instant coffee, flavoured | Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | |||||||||||||||||
| 7 | 2101 11 20 | --- Instant coffee, not flavoured | Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | |||||||||||||||||
| 8 | 2101 11 30 | --- Coffee aroma | Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | |||||||||||||||||
| 9 | 2101 11 90 | --- Other | Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | |||||||||||||||||
| 10 |
|
2101 12 00 |
-- Preparations with basis of extracts, essences or concentrates or with a basis of coffee |
Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | ||||||||||||||||
| 11 |
2101 20 |
|
- Extracts, essences and concentrates, of tea or mate, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or mate : |
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| 12 | 2101 20 10 | --- Instant tea | Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | |||||||||||||||||
| 13 | 2101 20 20 | --- Quick brewing black tea | Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | |||||||||||||||||
| 14 | 2101 20 30 | --- Tea aroma | Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | |||||||||||||||||
| 15 | 2101 20 90 | --- Other | Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | |||||||||||||||||
| 16 |
2101 30 |
|
- Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof : |
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| 17 | 2101 30 10 | --- Roasted chicory | Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | |||||||||||||||||
| 18 | 2101 30 20 | --- Roasted coffee substitutes | Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | |||||||||||||||||
| 19 | 2101 30 90 | --- Other | Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | |||||||||||||||||
| 20 |
2102 |
|
Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading No. 3002); prepared baking powders |
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|
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| 21 |
2102 10 |
|
- Active yeasts : |
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| 22 | 2102 10 10 | --- Culture yeast | Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | |||||||||||||||||
| 23 | 2102 10 20 | --- Baker's yeast | Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | |||||||||||||||||
| 24 | 2102 10 90 | --- Other | Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | |||||||||||||||||
| 25 |
|
2102 20 00 |
- Inactive yeasts, other single-cell micro-organisms, dead |
Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | ||||||||||||||||
| 26 |
|
2102 30 00 |
- Prepared baking powders |
Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | ||||||||||||||||
| 27 |
2103 |
|
Sauces and preparations therefor, mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard |
|
|
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| 28 |
|
2103 10 00 |
- Soya sauce |
Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | ||||||||||||||||
| 29 |
|
2103 20 00 |
- Tomato ketchup and other tomato sauces |
Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | ||||||||||||||||
| 30 |
|
2103 30 00 |
- Mustard flour and meal and prepared mustard |
Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | ||||||||||||||||
| 31 |
2103 90 |
|
- Other : |
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| 32 | 2103 90 10 | --- Curry paste | Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | |||||||||||||||||
| 33 | 2103 90 20 | --- Chilli sauce | Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | |||||||||||||||||
| 34 | 2103 90 30 | --- Majonnaise and salad dressings | Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | |||||||||||||||||
| 35 | 2103 90 40 | --- Mixed, condiments and mixed seasoning | Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | |||||||||||||||||
| 36 | 2103 90 90 | --- Other | Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | |||||||||||||||||
| 37 |
2104 |
|
Soups and broths and preparations therefor; homogenised composite food preparations |
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| 38 |
2104 10 |
|
- Soups and broths and preparations therefor: |
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| 39 | 2104 10 10 | --- Dried | Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | |||||||||||||||||
| 40 | 2104 10 90 | --- Other | Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | |||||||||||||||||
| 41 |
|
2104 20 00 |
- Homogenised composite food preparations |
Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | ||||||||||||||||
| 42 | 2105 00 00 |
Ice cream and other edible ice, whether or not containing cocoa |
Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | |||||||||||||||||
| 43 |
2106 |
|
Food preparations not elsewhere specified or included |
|
|
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| 44 |
|
2106 10 00 |
- Protein concentrates and textured protein substances |
Kg. |
30% |
Any Chapter Exemption | General exemptions |
... |
2% | 1% | 4% | Free | ||||||||||||||||
| 45 |
2106 90 |
|
- Other : |
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| 46 | --- Soft drink concentrates | |||||||||||||||||||||||||||
| 47 | 2106 90 11 | ---- Sharbat | Kg. |
150%* |
30% | Notification No. 21/2002-Cus Dated 1/3/2002 Sl. No. 47 | Any Chapter Exemption | General exemptions |
... |
2% | 69/2004-Cus Dated 9/7/2004 Sl. No.9 | 1% | Notification No. 28/2007-Cus Dated 1/3/2007 | 4% | Free | |||||||||||||
| 48 | 2106 90 19 | ---- Other | Kg. |
150%* |
30% | Notification No. 21/2002-Cus Dated 1/3/2002 Sl. No. 47 | Any Chapter Exemption | General exemptions |
... |
2% | 69/2004-Cus Dated 9/7/2004 Sl. No.9 | 1% | Notification No. 28/2007-Cus Dated 1/3/2007 | 4% | Free | |||||||||||||
| 49 | 2106 90 20 | --- Pan masala | Kg. |
150%* |
30% | Notification No. 21/2002-Cus Dated 1/3/2002 Sl. No. 47 | Any Chapter Exemption | General exemptions |
... |
2% | 69/2004-Cus Dated 9/7/2004 Sl. No.9 | 1% | Notification No. 28/2007-Cus Dated 1/3/2007 | 4% | 23% | Notification No. 29/2008-Cus Dated 1/3/2008 | Free | |||||||||||
| 50 | 2106 90 30 | --- Betel nut powder known as "Supari" | Kg. |
150%* |
30% | Notification No. 21/2002-Cus Dated 1/3/2002 Sl. No. 47 | Any Chapter Exemption | General exemptions |
... |
2% | 69/2004-Cus Dated 9/7/2004 Sl. No.9 | 1% | Notification No. 28/2007-Cus Dated 1/3/2007 | 4% | Free | |||||||||||||
| 51 | 2106 90 40 | --- Sugar-syrups containing added flavouring or colouring matter, not elsewhere specified or included; lactose syrup; glucose syrup and malto dextrine syrup | Kg. |
150%* |
30% | Notification No. 21/2002-Cus Dated 1/3/2002 Sl. No. 47 | Any Chapter Exemption | General exemptions |
... |
2% | 69/2004-Cus Dated 9/7/2004 Sl. No.9 | 1% | Notification No. 28/2007-Cus Dated 1/3/2007 | 4% | Free | |||||||||||||
| 52 | 2106 90 50 | --- Compound preparations for making non-alcoholic beverages | Kg. |
150%* |
30% | Notification No. 21/2002-Cus Dated 1/3/2002 Sl. No. 47 | Any Chapter Exemption | General exemptions |
... |
2% | 69/2004-Cus Dated 9/7/2004 Sl. No.9 | 1% | Notification No. 28/2007-Cus Dated 1/3/2007 | 4% | Free | |||||||||||||
| 53 | 2106 90 60 | --- Food flavouring material | Kg. |
150%* |
30% | Notification No. 21/2002-Cus Dated 1/3/2002 Sl. No. 47 | Any Chapter Exemption | General exemptions |
... |
2% | 69/2004-Cus Dated 9/7/2004 Sl. No.9 | 1% | Notification No. 28/2007-Cus Dated 1/3/2007 | 4% | Free | |||||||||||||
| 54 | 2106 90 70 | --- Churna for pan | Kg. |
150%* |
30% | Notification No. 21/2002-Cus Dated 1/3/2002 Sl. No. 47 | Any Chapter Exemption | General exemptions |
... |
2% | 69/2004-Cus Dated 9/7/2004 Sl. No.9 | 1% | Notification No. 28/2007-Cus Dated 1/3/2007 | 4% | Free | |||||||||||||
| 55 | 2106 90 80 | --- Custard powder | Kg. |
150%* |
30% | Notification No. 21/2002-Cus Dated 1/3/2002 Sl. No. 47 | Any Chapter Exemption | General exemptions |
... |
2% | 69/2004-Cus Dated 9/7/2004 Sl. No.9 | 1% | Notification No. 28/2007-Cus Dated 1/3/2007 | 4% | Free | |||||||||||||
| 56 | --- Other : | |||||||||||||||||||||||||||
| 57 | 2106 90 91 | ---- Diabetic foods | Kg. |
150%* |
30% | Notification No. 21/2002-Cus Dated 1/3/2002 Sl. No. 47 | Any Chapter Exemption | General exemptions |
... |
2% | 69/2004-Cus Dated 9/7/2004 Sl. No.9 | 1% | Notification No. 28/2007-Cus Dated 1/3/2007 | 4% | Free | |||||||||||||
| 58 | 2106 90 92 | ---- Sterilized or pasteurized millstone | Kg. |
150%* |
30% | Notification No. 21/2002-Cus Dated 1/3/2002 Sl. No. 47 | Any Chapter Exemption | General exemptions |
... |
2% | 69/2004-Cus Dated 9/7/2004 Sl. No.9 | 1% | Notification No. 28/2007-Cus Dated 1/3/2007 | 4% | Free | |||||||||||||
| 59 | 2106 90 99 | ---- Other | Kg. |
150%* |
30% | Notification No. 21/2002-Cus Dated 1/3/2002 Sl. No. 47 | Any Chapter Exemption | General exemptions |
... |
2% | 69/2004-Cus Dated 9/7/2004 Sl. No.9 | 1% | Notification No. 28/2007-Cus Dated 1/3/2007 | 4% | Notification No. 20/2006-Cus Dated 1/3/2006 Sl. No. 55 | Free | ||||||||||||