Customs Tariff
Chapter - 2
| 1 |
Heading |
Sub-heading |
Description of goods |
Unit |
Tariff value US $ (Per Metric Tonne) |
Basic Customs Duty (Standard) |
Exemption Notifications |
Basic Customs Duty (Preferential) |
Customs Education Cess |
Customs Secondary & Higher Education Cess |
Addl. Customs Duty/Special CVD |
Additional Duty on High Speed Diesel Oil | Additional Duty on Motor Spirit (Petrol) | Additional duty on import of alcoholic liquors | Anti-dumping Duty |
NATIONAL CALAMITY CONTINGENT DUTY |
Safeguard Duty | Policy | ||||||||||
| 2 |
Effective Rate of Duty |
Exemption Notifications related to specific Heading | Exemption Notifications related to Chapter-2 | Exemption Notifications related to any chapter heading | General Exemptions |
Education Cess |
Exemption from Customs Education Cess | Secondary & Higher Education Cess | Exemption from Customs Secondary & Higher Education Cess |
Additional Custom Duty |
Exemption from Additional Custom Duty | Additional Duty | Exemption on high speed diesel oil from additional duty. | Additional Duty | Additional duty on alcoholic liquors | Exemption from additional duty on alcoholic liquors | NCCD | Exemption from NCCD | ||||||||||
| 49 |
0207 |
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Meat, and edible offal, of the poultry of heading No. 0105, fresh, chilled or frozen |
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| 50 |
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- Of fowls of the species Gallus domesticus : |
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| 51 |
|
0207 11 00 |
-- Not cut in pieces, fresh or chilled |
Kg. |
30% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
... |
2% | 1% |
4% |
Free | ||||||||||||||
| 52 |
|
0207 12 00 |
-- Not cut in pieces, frozen |
Kg. |
30% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
... |
2% | 1% |
4% |
Free | ||||||||||||||
| 53 |
|
0207 13 00 |
--Cuts and offal, fresh or chilled |
Kg. |
100% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
... |
2% |
69/2004-Cus Dated 9/7/2004 Sl. No. 1
|
1% | Notification No. 28/2007-Cus Dated 1/3/2007 |
4% |
Free | ||||||||||||
| 54 |
|
0207 14 00 |
-- Cuts and offal, frozen |
Kg. |
100% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
... |
2% |
69/2004-Cus Dated 9/7/2004 Sl. No. 1
|
1% | Notification No. 28/2007-Cus Dated 1/3/2007 |
4% |
Free | ||||||||||||
| 55 |
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- Of
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| 56 |
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0207 24 00 |
-- Not cut in pieces, fresh or chilled |
Kg. |
30% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
... |
2% | 1% |
4% |
Free | ||||||||||||||
| 57 |
|
0207 25 00 |
-- Not cut in pieces, frozen |
Kg. |
30% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
... |
2% | 1% |
4% |
Free | ||||||||||||||
| 58 |
|
0207 26 00 |
-- Cuts and offal, fresh or chilled |
Kg. |
30% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
... |
2% | 1% |
4% |
Free | ||||||||||||||
| 59 |
|
0207 27 00 |
-- Cuts and offal, frozen |
Kg. |
30% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
... |
2% | 1% |
4% |
Free | ||||||||||||||
| 60 |
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-Of ducks, geese or guinea fowls: |
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| 61 |
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0207 32 00 |
-- Not cut in pieces, fresh or chilled |
Kg. |
30% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
... |
2% | 1% |
4% |
Free | ||||||||||||||
| 62 |
|
0207 33 00 |
-- Not cut in pieces, frozen |
Kg. |
30% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
... |
2% | 1% |
4% |
Free | ||||||||||||||
| 63 |
|
0207 34 00 |
-- Fatty livers, fresh or chilled |
Kg. |
30% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
... |
2% | 1% |
4% |
Free | ||||||||||||||
| 64 |
|
0207 35 00 |
-- Other, fresh or chilled |
Kg. |
30% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
... |
2% | 1% |
4% |
Free | ||||||||||||||
| 65 |
|
0207 36 00 |
-- Other, frozen |
Kg. |
30% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
... |
2% | 1% |
4% |
Free | ||||||||||||||
| 66 |
0208 |
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Other meat and edible meat offal, fresh chilled or frozen |
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| 67 |
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0208 10 00 |
- Of rabbits or hares |
Kg. |
30% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
... |
2% | 1% |
4% |
Free | ||||||||||||||
| 68 |
|
0208 30 00 |
-Of Primates |
Kg. |
30% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
|
2% | 1% |
4% |
Free | ||||||||||||||
| 69 |
|
0208 40 00 |
-Of Whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia). |
Kg. |
30% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
|
2% | 1% |
4% |
Free | ||||||||||||||
| 70 |
|
0208 50 00 |
-Of Reptiles (including snakes and turtles) |
Kg. |
30% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
|
2% | 1% |
4% |
Free | ||||||||||||||
| 71 |
020890 |
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- Other |
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| 72 |
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0208 90 10 |
---Of Wild animals |
Kg. |
30% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
|
2% | 1% |
4% |
Prohibited | ||||||||||||||
| 73 |
|
0208 90 90 |
---Other |
Kg. |
30% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
|
2% | 1% |
4% |
Free | ||||||||||||||
| 74 |
0209 |
|
Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked |
Kg.
|
30% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
... |
2% | 1% |
4% |
Prohibited | ||||||||||||||
| 75 |
0210 |
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Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal |
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| 76 |
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- Meat of swine : |
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| 77 |
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0210 11 00 |
-- Hams, shoulders and cuts thereof with bone in |
Kg. |
30% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
... |
2% | 1% |
4% |
Free | ||||||||||||||
| 78 |
|
0210 12 00 |
-- Bellies (streaky) and cuts thereof |
Kg. |
30% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
... |
2% | 1% |
4% |
Free | ||||||||||||||
| 79 |
|
0210 19 00 |
-- Other |
Kg. |
30% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
... |
2% | 1% |
4% |
Free | ||||||||||||||
| 80 |
|
0210 20 00 |
- Meat of bovine animals |
Kg. |
30% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
... |
2% | 1% |
4% |
Restricted | ||||||||||||||
| 81 |
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- Other, including edible flours and meals of meat or meat offal |
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| 82 |
|
0210 91 00 |
--Of Primates |
Kg. |
30% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
|
2% | 1% |
4% |
Free | ||||||||||||||
| 83 |
|
0210 92 00 |
--Of Whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia). |
Kg. |
30% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
|
2% | 1% |
4% |
Free | ||||||||||||||
| 84 |
|
0210 93 00 |
--Of reptiles (Including Snakes and turtles) |
Kg. |
30% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
|
2% | 1% |
4% |
Free | ||||||||||||||
| 85 |
|
0210 99 00 |
--Other |
Kg. |
30% |
.. |
Notification No. 20/2006-Cus Dated 01-03-2006 Sl. No. 33 | Any Chapter Exemption | General exemptions |
|
2% | 1% |
4% |
Free | ||||||||||||||