Customs Tariff 

CHAPTER 18

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Sub-heading 
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Description of article

Unit Basic Customs Duty (Standard) Basic Customs Duty (Effective) Basic Customs Duty (Preferential) CVD Education Cess on CVD Secondary & Higher Education Cess on CVD Customs Education Cess Customs Secondary & Higher Education Cess Addl. Customs Duty/ Special CVD Customs Exemptions Central Excise Exemptions
(1) (2) (3) (4) (5) (6) (7) (8) (9) (10) (11) (12) (13) (14) (15)
  1801 00 00 Cocoa beans, whole or broken, raw or roasted Kg.

30% 

30%

... 

16% 2% 1% 2% 1% 4%   Notification No. 3/2005-CE Dated 24/2/2005 Sl. No. 76
1802 00 00  Cocoa shells, husks, skins and other cocoa waste  Kg.

30% 

30%

... 

16% 2% 1% 2% 1% 4%   Notification No. 3/2005-CE Dated 24/2/2005 Sl. No. 76
1803   Cocoa paste, whether or not defatted                         
  1803 10 00  - Not defatted  Kg.

30% 

30%

... 

16% 2% 1% 2% 1% 4%   Notification No. 3/2005-CE Dated 24/2/2005 Sl. No. 76
  1803 20 00  - Wholly or partly defatted 

Kg.

30% 

30%

... 

16% 2% 1% 2% 1% 4%   Notification No. 3/2005-CE Dated 24/2/2005 Sl. No. 76
1804 00 00  Cocoa butter, fat and oil  Kg.

30% 

30%

... 

16% 2% 1% 2% 1% 4%   Notification No. 3/2005-CE Dated 24/2/2005 Sl. No. 76
1805 00 00  Cocoa powder, not containing added sugar or other sweetening matter  Kg.

30% 

30%

... 

16% 2% 1% 2% 1% 4%   Notification No. 2/2006-CE (NT) Dated 1/3/2006 Sl. No. 7
1806   Chocolate and other food preparations containing cocoa                         
  1806 10 00  - Cocoa powder, containing added sugar or other sweetening matter  Kg.

30% 

30%

... 

16% 2% 1% 2% 1% 4%   Notification No. 2/2006-CE (NT) Dated 1/3/2006 Sl. No. 7

Notification No. 2/2006-CE (NT) Dated 1/3/2006 Sl. No. 8 & 9

  1806 20 00  - Other preparations in blocks, slabs or bars weighing more than 2 kg. or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg.  Kg.

30% 

30%

... 

16% 2% 1% 2% 1% 4%   Notification No. 2/2006-CE (NT) Dated 1/3/2006 Sl. No. 8 & 9
    - Other, in blocks, slabs or bars :                        
  1806 31 00  -- Filled  Kg.

30% 

30%

... 

16% 2% 1% 2% 1% 4%   Notification No. 2/2006-CE (NT) Dated 1/3/2006 Sl. No. 8 & 9
  1806 32 00  -- Not filled  Kg.

30% 

30%

... 

16% 2% 1% 2% 1% 4%   Notification No. 2/2006-CE (NT) Dated 1/3/2006 Sl. No. 8 & 9
1806 90   - Other :                        
  1806 90 10 --- Chocolate and chocolate products Kg.

30% 

30%

... 

16% 2% 1% 2% 1% 4% Notification No. 21/2002-Cus Dated 1/3/2002 Sl. No. 41A Notification No. 2/2006-CE (NT) Dated 1/3/2006 Sl. No. 8 & 9
  1806 90 20 --- Sugar confectionery containing cocoa Kg.

30% 

30%

... 

16% 2% 1% 2% 1% 4% Notification No. 21/2002-Cus Dated 1/3/2002 Sl. No. 41A Notification No. 2/2006-CE (NT) Dated 1/3/2006 Sl. No. 8 & 9
  1806 90 30 --- Spreads containing cocoa Kg.

30% 

30%

... 

16% 2% 1% 2% 1% 4% Notification No. 21/2002-Cus Dated 1/3/2002 Sl. No. 41A Notification No. 2/2006-CE (NT) Dated 1/3/2006 Sl. No. 8 & 9
  1806 90 40 --- Preparations containing coca for making beverages Kg.

30% 

30%

... 

16% 2% 1% 2% 1% 4% Notification No. 21/2002-Cus Dated 1/3/2002 Sl. No. 41A Notification No. 2/2006-CE (NT) Dated 1/3/2006 Sl. No. 8 & 9
  1806 90 90 --- Other Kg.

30% 

30%

... 

16% 2% 1% 2% 1% 4% Notification No. 21/2002-Cus Dated 1/3/2002 Sl. No. 41A Notification No. 2/2006-CE (NT) Dated 1/3/2006 Sl. No. 8 & 9