Customs Tariff
CHAPTER 13
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Heading No. |
Sub-heading No. |
Description of article |
Unit |
Basic Customs Duty (Standard) |
Basic Customs Duty Effective |
Basic Customs Duty (Preferential) |
CVD |
Excise Duties & Cess Leviable Under Miscellaneous Acts |
Education Cess on CVD |
Secondary & Higher Education Cess on CVD |
Customs Education Cess |
Customs Secondary & Higher Education Cess |
Addl. Customs Duty/ Special CVD |
Customs Exemptions |
Central Excise Exemptions |
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(1) |
(2) |
(3) |
(4) |
(5) |
(6) |
(7) |
(8) |
(9) |
(10) |
(11) |
(12) |
(13) |
(14) |
(15) |
(16) |
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1301 |
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Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams) |
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1301 20 00 |
- Gum Arabic |
Kg. |
30% |
30% |
20% |
16% |
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2% |
1% |
2% |
1% |
4% |
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1301 90 |
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- Other : |
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--- Natural gums : |
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1301 90 11 |
---- Asian gum |
Kg. |
30% |
30% |
- |
16% |
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2% |
1% |
2% |
1% |
4% |
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1301 90 12 |
---- African gum |
Kg. |
30% |
30% |
- |
16% |
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2% |
1% |
2% |
1% |
4% |
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1301 90 13 |
---- Asafoetida |
Kg. |
30% |
30% |
- |
16% |
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2% |
1% |
2% |
1% |
4% |
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1301 90 14 |
---- Benjamin ras |
Kg. |
30% |
30% |
- |
16% |
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2% |
1% |
2% |
1% |
4% |
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1301 90 15 |
---- Benjamin cowrie |
Kg. |
30% |
30% |
- |
16% |
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2% |
1% |
2% |
1% |
4% |
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1301 90 16 |
----
Karaya gum ( |
Kg. |
30% |
30% |
- |
16% |
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2% |
1% |
2% |
1% |
4% |
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1301 90 17 |
---- Tragacanth (adraganth) |
Kg. |
30% |
30% |
- |
16% |
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2% |
1% |
2% |
1% |
4% |
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1301 90 18 |
---- Storax |
Kg. |
30% |
30% |
- |
16% |
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2% |
1% |
2% |
1% |
4% |
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1301 90 19 |
---- Other |
Kg. |
30% |
30% |
- |
16% |
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2% |
1% |
2% |
1% |
4% |
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--- Resins : |
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1301 90 21 |
---- Copal |
Kg. |
30% |
30% |
- |
16% |
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2% |
1% |
2% |
1% |
4% |
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1301 90 22 |
---- Dammar batu |
Kg. |
30% |
20% |
- |
16% |
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2% |
1% |
2% |
1% |
4% |
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1301 90 29 |
---- Other |
Kg. |
30% |
30% |
- |
16% |
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2% |
1% |
2% |
1% |
4% |
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--- Gum resins : |
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1301 90 31 |
---- Myrrh |
Kg. |
30% |
30% |
- |
16% |
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2% |
1% |
2% |
1% |
4% |
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1301 90 32 |
---- Oilbanum or frankincense |
Kg. |
30% |
30% |
- |
16% |
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2% |
1% |
2% |
1% |
4% |
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1301 90 33 |
---- Mastic gum |
Kg. |
30% |
30% |
- |
16% |
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2% |
1% |
2% |
1% |
4% |
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1301 90 34 |
---- Xanthium gum |
Kg. |
30% |
30% |
- |
16% |
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2% |
1% |
2% |
1% |
4% |
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1301 90 39 |
---- Other |
Kg. |
30% |
30% |
- |
16% |
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2% |
1% |
2% |
1% |
4% |
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--- Oleoresins : |
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1301 90 41 |
---- Of seeds |
Kg. |
30% |
30% |
- |
16% |
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2% |
1% |
2% |
1% |
4% |
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1301 90 42 |
---- Of fruits |
Kg. |
30% |
30% |
- |
16% |
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2% |
1% |
2% |
1% |
4% |
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1301 90 43 |
---- Of leaves |
Kg. |
30% |
30% |
- |
16% |
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2% |
1% |
2% |
1% |
4% |
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1301 90 44 |
---- Of spices |
Kg. |
30% |
30% |
- |
16% |
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2% |
1% |
2% |
1% |
4% |
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1301 90 45 |
---- Of flowers |
Kg. |
30% |
30% |
- |
16% |
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2% |
1% |
2% |
1% |
4% |
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1301 90 46 |
---- Of roots |
Kg. |
30% |
30% |
- |
16% |
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2% |
1% |
2% |
1% |
4% |
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1301 90 49 |
---- Other |
Kg. |
30% |
30% |
- |
16% |
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2% |
1% |
2% |
1% |
4% |
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--- Other: |
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1301 90 99 |
--- Other |
Kg. |
30% |
30% |
- |
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2% |
1% |
2% |
1% |
4% |
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1302 |
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Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products |
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- Vegetable saps and extracts : |
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1302 11 00 |
-- Opium |
Kg. |
30% |
30% |
... |
16% |
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2% |
1% |
2% |
1% |
4% |
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1302 12 00 |
-- Of liquorice |
Kg. |
30% |
30% |
... |
16% |
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2% |
1% |
2% |
1% |
4% |
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1302 13 00 |
-- Of hops |
Kg. |
30% |
30% |
... |
16% |
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2% |
1% |
2% |
1% |
4% |
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1302 19 |
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-- Other : |
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16% |
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2% |
1% |
2% |
1% |
4% |
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--- Extracts : |
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1302 19 11 |
---- Of belladona |
Kg. |
30% |
15% |
... |
16% |
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2% |
1% |
2% |
1% |
4% |
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1302 19 12 |
---- Of cascara sagrada |
Kg. |
30% |
15% |
... |
16% |
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2% |
1% |
2% |
1% |
4% |
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1302 19 13 |
---- Of nuxvomica |
Kg. |
30% |
15% |
... |
16% |
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2% |
1% |
2% |
1% |
4% |
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1302 19 14 |
---- Of ginseng (including powder) |
Kg. |
30% |
15% |
... |
16% |
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2% |
1% |
2% |
1% |
4% |
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1302 19 15 |
---- Of agarose |
Kg. |
30% |
15% |
... |
16% |
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2% |
1% |
2% |
1% |
4% |
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1302 19 16 |
---- Of neem |
Kg. |
30% |
15% |
... |
16% |
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2% |
1% |
2% |
1% |
4% |
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1302 19 17 |
---- Of gymnema |
Kg. |
30% |
15% |
... |
16% |
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2% |
1% |
2% |
1% |
4% |
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1302 19 18 |
---- Of garacenia or cambodge |
Kg. |
30% |
15% |
... |
16% |
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2% |
1% |
2% |
1% |
4% |
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1302 19 19 |
---- Other |
Kg. |
30% |
15% |
... |
16% |
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2% |
1% |
2% |
1% |
4% |
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1302 19 20 |
--- Cashew shell liquid (CNSL), crude |
Kg. |
30% |
15% |
... |
16% |
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2% |
1% |
2% |
1% |
4% |
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1302 19 30 |
--- Purified and distilled CNSL (Cardanol) |
Kg. |
30% |
15% |
... |
16% |
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2% |
1% |
2% |
1% |
4% |
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1302 19 90 |
--- Other |
Kg. |
30% |
15% |
... |
16% |
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2% |
1% |
2% |
1% |
4% |
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1302 20 00 |
- Pectic substances, pectinates and pectates |
Kg. |
30% |
15% |
... |
0% |
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2% |
1% |
2% |
1% |
4% |
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- Mucilages and thickeners, whether or not modified, derived from vegetable products : |
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1302 31 00 |
-- Agar-agar |
Kg. |
30% |
30% |
... |
16% |
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2% |
1% |
2% |
1% |
4% |
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1302 32 |
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-- Mucilages and thickeners whether or not modified, derived from locust beans locust bean seeds or guar seeds : |
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1302 32 10 |
--- Guar meal |
Kg. |
30% |
30% |
... |
16% |
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2% |
1% |
2% |
1% |
4% |
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1302 32 20 |
--- Guar-gum refined split |
Kg. |
30% |
30% |
... |
16% |
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2% |
1% |
2% |
1% |
4% |
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1302 32 30 |
--- Guar-gum treated and pulverised |
Kg. |
30% |
30% |
... |
16% |
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2% |
1% |
2% |
1% |
4% |
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1302 32 40 |
--- Kappa carrageenan |
Kg. |
30% |
30% |
... |
16% |
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2% |
1% |
2% |
1% |
4% |
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1302 32 90 |
--- Other |
Kg. |
30% |
30% |
... |
16% |
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2% |
1% |
2% |
1% |
4% |
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1302 39 00 |
-- Other |
Kg. |
30% |
30% |
... |
16% |
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2% |
1% |
2% |
1% |
4% |
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