Customs Tariff 

CHAPTER 4

Heading
No. 
Sub-heading 
No. 
Description of article 
Rate of duty 
      Standard 
Preferential     Areas
(1)
(2)
(3)
(4)
(5)
04.01   Milk and cream, not concentrated nor containing added sugar or other sweetening matter     
  0401.10  - Of a fat content, by weight, not exceeding 1%. 
30% 
... 
  0401.20  - Of a fat content, by weight, exceeding 1% but not exceeding 6% 
30% 
... 
  0401.30  - Of a fat content, by weight, exceeding 6% 
30% 
... 
04.02    Milk and cream, concentrated or containing added sugar or other sweetening matter 
 
 
  0402.10  - In powder, granules or other solid forms, of a fat content, by weight, not exceeding 1.5% 
60% 
... 
    - In powder, granules or other solid forms, of a fat content, by weight, exceeding 1.5%     
  0402.21  -- Not containing added sugar or other sweetening matter 
60% 
... 
  0402.29  -- Other 
30% 
... 
    -  Other:     
  0402.91  -- Not containing added sugar or other sweetening matter 
30% 
... 
  0402.99  -- Other 
30% 
... 
04.03   Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit nuts or cocoa     
  0403.10  - Yogurt 
30% 
... 
  0403.90  - Other 
30% 
... 
04.04   Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included     
  0404.10  - Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening matter 
30% 
... 
  0404.90  - Other 
30% 
... 
04.05   Butter and other fats and oils derived from milk; dairy spreads     
  0405.10  - Butter 
40% 
... 
  0405.20  - Dairy spreads 
30% 
... 
  0405.90  - Other 
30% 
... 
04.06    Cheese and curd     
  0406.10  - Fresh (unripened or uncured) cheese, including whey cheese and curd 
30% 
... 
  0406.20  - Grated or powdered cheese, of all kinds 
30% 
... 
  0406.30  - Processed cheese, not grated or powdered 
30% 
... 
  0406.40  - Blue-veined cheese 
30% 
... 
  0406.90  - Other cheese 
40% 
... 
04.07 0407.00  Birds' eggs, in shell, fresh, preserved or cooked 
30% 
... 
04.08   Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar Or other sweetening matter     
    -Egg yolks:    
  0408.11  -- Dried 
30% 
... 
  0408.19  -- Other 
30% 
... 
    - Other:    
  0408.91  -- Dried 
30% 
... 
  0408.99  -- Other 
30% 
... 
04.09 0409.00  Natural honey 
30% 
... 
04.10 0410.00  Edible products of animal origin, not elsewhere specified or included 
30% 
...