Customs Tariff 

 CHAPTER 19

Heading 
No. 
Sub-heading
No. 
Description of article 
Rate of duty 
     
Standard 
Preferential
Areas 
(1) 
(2) 
(3) 
(4) 
(5) 
19.01    Malt extract; food preparations of flour, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of heading Nos. 04.01 to 04.04, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included     
  1901.10  - Preparations for infant use, put up for retail sale 
50% 
... 
  1901.20  - Mixes and doughs for the preparation of bakers' wares of heading No. 19.05 
30% 
... 
  1901.90  - Other 
30% 
... 
19.02   Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared     
    - Uncooked pasta, not stuffed or otherwise prepared :    
  1902.11  -- Containing eggs 
30% 
... 
  1902.19  -- Other 
30% 
... 
  1902.20  - Stuffed pasta, whether or not cooked or otherwise prepared 
30% 
... 
  1902.30  - Other pasta 
30% 
... 
  1902.40  -Couscous 
30% 
... 
19.03 1903.00  Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms 
30% 
... 
19.04   Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals [other than maize (corn)] in grain form or in the form of flakes or other worked grains (except flour and meal), precooked, or otherwise prepared, not elsewhere spcified or included     
  1904.10  - Prepared food obtained by the swelling or roasting of cereals or cereal products 
30% 
... 
  1904.20  - Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals 
30% 
... 
1904.30 -Bulgur wheat

30%
  1904.90  - Other 
30% 
... 
19.05   Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products     
  1905.10  - Crispbread 
30% 
... 
  1905.20  - Gingerbread and the like 
30% 
... 
  1905.31 - Sweet biscuits;  
45% 
... 
1905.32 --Waffles and wafers
45% 

---
  1905.40  - Rusks, toasted bread and similar toasted products 
30% 
... 
  1905.90  - Other 
30% 
...