Central Excise Tariff 2007-08
CHAPTER 3
|
Heading |
Description of goods |
Unit |
Rate of duty |
|
|
|
|
|
|
|
|
(1) |
|
(2) |
(3) |
(4) |
|
0301 |
|
Live Fish |
|
|
|
|
0301 10 00 |
- Ornamental fish |
Kg. |
Nil |
|
|
|
- Other live fish : |
|
|
|
|
0301 91 00 |
--- Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) |
Kg. |
Nil |
|
|
0301 92 00 |
-- Eels ( |
Kg. |
Nil |
|
|
0301 93 00 |
-- Carp |
Kg. |
Nil |
|
|
0301 94 00 |
-- Bluefin tunas (Thunnus thynnus) |
Kg. |
Nil |
|
|
0301 95 00 |
-- Southern bluefin tunas (Thunnus maccoyii) |
Kg. |
Nil |
|
|
0301 99 00 |
--Other |
Kg. |
Nil |
|
0302 |
|
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading No. 0304 |
|
|
|
|
|
- Salmonidae, excluding livers and roes : |
|
|
|
|
0302 11 00 |
-- Trout (Salmo trutta,Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) |
Kg. |
Nil |
|
|
0302 12 00 |
--
Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus
keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and
Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and |
Kg. |
Nil |
|
|
0302 19 00 |
--Other |
Kg. |
Nil |
|
|
|
- Flat fish (Pleuronectidae, Bothidae, Cynoglos-sidae, Soleidae, Scophthalmidae and Citharidae), excluding livers and roes : |
|
|
|
|
0302 21 00 |
--Halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis) |
Kg. |
Nil |
|
|
0302 22 00 |
-- Plaice (Pleuronectes platessa) |
Kg. |
Nil |
|
|
0302 23 00 |
-- Sole (Solea spp.) |
Kg. |
Nil |
|
|
0302 29 00 |
--Other |
Kg. |
Nil |
|
|
|
- Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito [Euthynnus (Katsuwonus) pelamis], excluding livers and roes: |
|
|
|
|
0302 31 00 |
-- Albacore or longfinned tunas (Thunnus alalunga) |
Kg. |
Nil |
|
|
0302 32 00 |
-- Yellowfin tunas (Thunnus albacares) |
Kg. |
Nil |
|
|
0302 33 00 |
-- Skipjack or stripe-bellied bonito |
Kg. |
Nil |
|
|
0302 34 00 |
--Bigeye tunas (Thunnus obesus) |
Kg. |
Nil |
|
|
0302 35 00 |
--Bluefin tunas (Thunnus thynnus) |
Kg. |
Nil |
|
|
0302 36 00 |
--Southern blufin (Thunnus maccoyii) |
Kg. |
Nil |
|
|
0302 39 00 |
--Other |
Kg. |
Nil |
|
|
0302 40 00 |
- Herrings (Clupea harengus, Clupea pallasii), excluding livers and roes |
Kg. |
Nil |
|
|
0302 50 00 |
- Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus), excluding livers and roes |
Kg. |
Nil |
|
|
|
- Other fish, excluding livers and roes : |
|
|
|
|
0302 61 00 |
-- Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus) |
Kg. |
Nil |
|
|
0302 62 00 |
-- Haddock (Melanogrammus aeglefinus) |
Kg. |
Nil |
|
|
0302 63 00 |
-- Coalfish (Pollachius virens) |
Kg. |
Nil |
|
|
0302 64 00 |
-- Mackerel (Scomber scombrus, Scomber austral asicus, Scomber japonicus) |
Kg. |
Nil |
|
|
0302 65 00 |
-- Dogfish and other sharks |
Kg. |
Nil |
|
|
0302 66 00 |
-- Eels ( |
Kg. |
Nil |
|
|
0302 67 00 |
-- Swordfish (Xiphias gladius) |
Kg. |
Nil |
|
|
0302 68 00 |
-- Toothfish (Dissostichus spp.) |
Kg. |
Nil |
|
|
0302 69 |
--Other |
|
|
|
|
0302 69 10 |
--- Hilsa |
Kg. |
Nil |
|
|
0302 69 20 |
--- Dara |
Kg. |
Nil |
|
|
0302 69 30 |
--- Pomfret |
Kg. |
Nil |
|
|
0302 69 90 |
--- Other |
Kg. |
Nil |
|
|
0302 70 00 |
- Livers and roes |
Kg. |
Nil |
|
0303 |
|
Fish, frozen, excluding fish fillets and other fish meat of heading No. 0304 |
|
|
|
|
|
- Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), excluding livers and roes |
|
|
|
|
0303 11 00 |
--Sockeye Salmon (Red Salmon) (Oncorhynchus nerka) |
Kg. |
Nil |
|
|
0303 19 00 |
--Other |
Kg. |
Nil |
|
|
|
- Other salmonidae, excluding livers and roes : |
|
|
|
|
0303 21 00 |
-- Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) |
Kg. |
Nil |
|
|
0303 22 00 |
--
Atlantic salmon (Salmo salar) and |
Kg. |
Nil |
|
|
0303 29 00 |
-- Other |
Kg. |
Nil |
|
|
|
-Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding livers and roes : |
|
|
|
|
0303 31 00 |
-- Halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis) |
Kg. |
Nil |
|
|
0303 32 00 |
-- Plaice (Pleuronectes platessa) |
Kg. |
Nil |
|
|
0303 33 00 |
-- Sole (Solea spp.) |
Kg. |
Nil |
|
|
0303 39 00 |
-- Other |
Kg. |
Nil |
|
|
|
- Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito [Euthynnus (Katsuwonus) pelamis], excluding livers and roes: |
|
|
|
|
0303 41 00 |
-- Albacore or longfinned tunas (Thunnus alalunga) |
Kg. |
Nil |
|
|
0303 42 00 |
-- Yellowfin tunas (Thunnus albacares) |
Kg. |
Nil |
|
|
0303 43 00 |
-- Skipjack or Stripe-bellied bonito |
Kg. |
Nil |
|
|
0303 44 00 |
--Big eye tunas (thunnus obesus) |
Kg. |
Nil |
|
|
0303 45 00 |
--Bluefin tunas (thunnus thtynnus) |
Kg. |
Nil |
|
|
0303 46 00 |
--Southern Bluefin tunas (thunnus maccoyii) |
Kg. |
Nil |
|
|
0303 49 00 |
-- Other |
Kg. |
Nil |
|
|
|
- Herrings (Clupea harengus, Clupea pallasii) and cod (Gadus morhua, Gadus ogas, Gadus macrocephalus) excluding livers and roes: |
|
|
|
|
0303 51 00 |
-- Herrings (Clupea harengus, Clupea pallasii) |
Kg. |
Nil |
|
|
0303 52 00 |
-- Cod (Gadus morhua, Gadus ogac,Gadus macrocephalus) |
Kg. |
Nil |
|
|
|
- Swordfish (Xiphias gladius) and toothfish |
|
|
|
|
|
(Dissostichus spp.), excluding livers and roes: |
|
|
|
|
0303 61 00 |
-- Swordfish (Xiphias gladius) |
Kg. |
Nil |
|
|
0303 62 00 |
-- Toothfish (Dissostichus spp.) |
Kg. |
Nil |
|
|
|
- Other fish, excluding livers and roes : |
|
|
|
|
0303 71 00 |
-- Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus) |
Kg. |
Nil |
|
|
0303 72 00 |
-- Haddock (Melanogrammus aeglefinus) |
Kg. |
Nil |
|
|
0303 73 00 |
-- Coalfish (Pollachius virens) |
Kg. |
Nil |
|
|
0303 74 00 |
-- Mackerel (Scomber scombrus Scomber australasicus, Scomber japonicus) |
Kg. |
Nil |
|
|
0303 75 00 |
-- Dogfish and other sharks |
Kg. |
Nil |
|
|
0303 76 00 |
-- Eels ( |
Kg. |
Nil |
|
|
0303 77 00 |
-- Sea bass (Dicentrarchus labrax, Dicentrarchus punctatus) |
Kg. |
Nil |
|
|
0303 78 00 |
-- Hake (Merluccius spp., Urophycis spp.) |
Kg. |
Nil |
|
0303 79 |
|
-- Other |
|
|
|
|
0303 79 10 |
--- Hilsa |
Kg. |
Nil |
|
|
0303 79 20 |
--- Dara |
Kg. |
Nil |
|
|
0303 79 30 |
--- Ribbon Fish |
Kg. |
Nil |
|
|
0303 79 40 |
--- Seer |
Kg. |
Nil |
|
|
0303 79 50 |
--- Pomfret (white or silver or black) |
Kg. |
Nil |
|
|
0303 79 60 |
--- Ghole |
Kg. |
Nil |
|
|
0303 79 70 |
---Threadfin |
Kg. |
Nil |
|
|
0303 79 80 |
--- Croacker, Grouper, Hounder |
Kg. |
Nil |
|
|
|
---Other : |
|
|
|
|
0303 79 91 |
--- -Edible Fishmaws of wild life |
Kg. |
Nil |
|
|
0303 79 92 |
----Edible Shark Fins of wild life |
Kg. |
Nil |
|
|
0303 79 99 |
--- Other |
Kg. |
Nil |
|
0303 80 |
|
- Livers and roes : |
|
|
|
|
0303 80 10 |
---Egg or Egg yolk of fish including Shrimps |
Kg. |
Nil |
|
|
0303 80 90 |
--- Other |
Kg. |
Nil |
|
0304 |
|
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen |
|
|
|
|
|
- Fresh or chilled: |
|
|
|
|
0304 11 00 |
-- Swordfish (Xiphias gladius) |
Kg. |
Nil |
|
|
0304 12 00 |
-- Toothfish (Dissostichus spp.) |
Kg. |
Nil |
|
|
0304 19 00 |
-- Other |
Kg. |
Nil |
|
|
|
- Frozen fillets: |
|
|
|
|
0304 21 00 |
-- Swordfish (Xiphias gladius) |
Kg. |
Nil |
|
|
0304 22 00 |
-- Toothfish (Dissostichus spp.) |
Kg. |
Nil |
|
|
0304 29 |
-- Other : |
|
|
|
|
0304 29 10 |
--- Hilsa |
Kg. |
Nil |
|
|
0304 29 20 |
--- Shark |
Kg. |
Nil |
|
|
0304 29 30 |
--- Seer |
Kg. |
Nil |
|
|
0304 29 40 |
--- Tuna |
Kg. |
Nil |
|
|
0304 29 50 |
--- Cuttlefish |
Kg. |
Nil |
|
|
0304 29 90 |
--- Other |
Kg. |
Nil |
|
|
|
- Other : |
|
|
|
|
0304 91 00 |
-- Swordfish (Xiphias gladius) |
Kg. |
Nil |
|
|
0304 92 00 |
-- Toothfish (Dissostichus spp.) |
Kg. |
Nil |
|
|
0304 99 00 |
-- Other |
Kg. |
Nil |
|
0305 |
|
Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets, of fish fit for human consumption |
|
|
|
|
0305 10 00 |
- Flours, meals and pellets, of fish fit for human consumption |
Kg. |
Nil |
|
|
0305 20 00 |
- Livers and roes, dried, smoked, salted or in brine |
Kg. |
Nil |
|
|
0305 30 00 |
- Fish fillets, dried, salted or in brine, but not smoked |
Kg. |
Nil |
|
|
|
- Smoked fish, including fillets : |
|
|
|
|
0305 41 00 |
--
Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha Oncorhynchus keta,
Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and
Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and |
Kg. |
Nil |
|
|
0305 42 00 |
-- Herrings (Clupea harengus, Clupea pallasii) |
Kg. |
Nil |
|
|
0305 49 00 |
-- Other |
Kg. |
Nil |
|
|
|
- Dried fish, whether or not salted but not smoked: |
|
|
|
|
0305 51 00 |
-- Cod (Gadus morhua, Gadus ogac, Gadiis macrocephalus) |
Kg. |
Nil |
|
0305 59 |
|
-- Other |
|
|
|
|
0305 59 10 |
--- Mumbai Duck |
Kg. |
Nil |
|
|
0305 59 20 |
--- Seer without head |
Kg. |
Nil |
|
|
0305 59 30 |
--- Sprats |
Kg. |
Nil |
|
|
0305 59 90 |
--- Other |
Kg. |
Nil |
|
|
|
- Fish, salted but not dried or smoked and fish in brine : |
|
|
|
|
0305 61 00 |
-- Herrings (Clupea harengus, Clupea pallasii) |
Kg. |
Nil |
|
|
0305 62 00 |
-- Cod (Gadiis morhua, Gadus ogac, Gadiis macrocephalus) |
Kg. |
Nil |
|
|
0305 63 00 |
-- Anchovies (Engraulis spp.) |
Kg. |
Nil |
|
0305 69 |
|
-- Other |
|
|
|
|
0305 69 10 |
--- Mumbai Duck |
Kg. |
Nil |
|
|
0305 69 20 |
--- Seer without head |
Kg. |
Nil |
|
|
0305 69 30 |
--- Sprats |
Kg. |
Nil |
|
|
0305 69 90 |
--- Other |
Kg. |
Nil |
|
0306 |
|
Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets, of crustaceans, fit for human consumption |
|
|
|
|
|
- Frozen: |
|
|
|
|
0306 11 00 |
-- Rock lobster and other sea craw fish (Palinurus spp., Panulirus spp., Jasus spp.) |
Kg. |
Nil |
|
0306 12 |
|
-- Lobsters (Homarus spp.) |
|
|
|
|
0306 12 10 |
--- Whole, Cooked |
Kg. |
Nil |
|
|
0306 12 90 |
--- Other |
Kg. |
Nil |
|
0306 13 |
|
--- Shrimps and prawns: |
|
|
|
|
|
--- Shrimps (scampi)- macrobactium: |
|
|
|
|
0306 13 11 |
--- AFD Shrimp |
Kg. |
Nil |
|
|
0306 13 19 |
---- Other |
Kg. |
Nil |
|
|
0306 13 20 |
--- Prawns |
Kg. |
Nil |
|
|
0306 14 00 |
--Crabs |
Kg. |
Nil |
|
|
0306 19 00 |
-- Other, including flours, meals and pellets, of crustaceans, fit for human consumption |
Kg. |
Nil |
|
|
|
- Not frozen: |
|
|
|
|
0306 21 00 |
-- Rock lobster and other sea craw fish (Palinurus spp., Panulirus spp., Jasus spp.) |
Kg. |
Nil |
|
|
0306 22 00 |
-- Lobsters (Homarus spp.) |
Kg. |
Nil |
|
0306 23 |
|
-- Shrimps and prawns |
|
|
|
|
0306 23 10 |
--- Powdered |
Kg. |
Nil |
|
|
0306 23 90 |
--- Other |
Kg. |
Nil |
|
|
0306 24 00 |
-- Crabs |
Kg. |
Nil |
|
|
0306 29 00 |
Other, including flours, meals and pellets, of crustaceans, fit for human consumption |
Kg. |
Nil |
|
0307 |
|
Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates other than crustaceans, fit for human consumption |
|
|
|
|
0307 10 00 |
- Oysters |
Kg. |
Nil |
|
|
|
Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten : |
|
|
|
|
0307 21 00 |
-- Live, fresh or chilled |
Kg. |
Nil |
|
|
0307 29 00 |
-- Other |
Kg. |
Nil |
|
|
|
-Mussels (Mytilus spp., Perna spp.): |
|
|
|
|
0307 31 00 |
-- Live, fresh or chilled |
Kg. |
Nil |
|
0307 39 |
|
-- Other |
|
|
|
|
0307 39 10 |
--- Clams, Clam Meat (bivalves-Victorita Spp., Mertrix Spp., and Katalysia Spp. |
Kg. |
Nil |
|
|
0307 39 90 |
- Other |
Kg. |
Nil |
|
|
|
- Cuttle fish (Sepia officinalis, Rossia macrosoma, Septiola spp.) and squid (Ommastrephes spp., Loligo spp., Nototodarus spp., Sepioteuthis spp.): |
|
|
|
0307 41 |
|
-- Live, fresh or chilled |
|
|
|
|
0307 41 10 |
--- Cuttle fish |
Kg. |
Nil |
|
|
0307 41 90 |
--- Squid |
Kg. |
Nil |
|
0307 49 |
|
--- Other: |
|
|
|
|
0307 49 10 |
--- Squid Tubes, Frozen |
Kg. |
Nil |
|
|
0307 49 20 |
--- Whole Squids, Frozen |
Kg. |
Nil |
|
|
0307 49 30 |
---Dried Squids |
Kg. |
Nil |
|
|
0307 49 90 |
--- Other |
Kg. |
Nil |
|
|
|
- Octopus (Octopus spp.): |
|
|
|
|
0307 51 00 |
-- Live, fresh or chilled |
Kg. |
Nil |
|
|
0307 59 00 |
-- Other |
Kg. |
Nil |
|
|
0307 60 00 |
- Snails, other than sea snails |
Kg. |
Nil |
|
|
|
- Other,
including flours, meals and pellets, of aquatic invertebrates other than crustaceans,
fit for human |
|
|
|
|
0307 91 00 |
-- Live, fresh or chilled |
Kg. |
Nil |
|
0307 99 |
|
--- Other |
|
|
|
|
0307 99 10 |
---Sea Shell Fish |
Kg. |
Nil |
|
|
0307 99 20 |
--- Jelly Fish (Rhopelina spp.) dried salted or frozen |
Kg. |
Nil |
|
|
0307 99 90 |
--- Other |
Kg. |
Nil |